20 Best Pies To Make For Thanksgiving (2023 Updated)

These pie plates are very well made and so adorable. Size and design are spot on for a variety of lifestyles. Perfect size for freezing the delicious desserts. The recipe is on the inside of the each plate and also on a recipe card tucked inside the packaging for your file box.

The packaging was extremely well done to protect the stoneware. These are perfect for gift giving and is exactly why I purchased them. Had I known the quality and presentation were so great, I would have bought them out! I do plan to purchase many more and put them in my gift closet.

I purchased the pumpkin pie plate last year for my granddaughter because she’s the only one in the family that likes pumpkin pie. It was adorable and the recipe was perfect! She loved the pie plate and said the pie was delicious.

So, I decided to buy the apple and the pecan pie plates this year. They are very pretty and I can’t wait to make pies using the recipe provided with the plates.

The plates are great looking, love the appearance. Cute idea to provide the recipe after the pie is enjoyed. A recipe on paper is included, so you can use it to make the first pie. However, the plates are so tiny I am sort of embarrased to make the pies and give them as a present.

One plate makes a nice serving for one, but for two the serving is pretty skimpy. Disappointed.

This fluffy chocolaty pie has been with me since I was in elementary school, I am now in my 30s and it is still my favorite of all time, the marshmallow inside is irresistibly delicious, the fluffy cake and the chocolate layer is very addictive.

I am not the only that love this pie, my husband and nephews are also loving it. We always have it at home or during any travel trips.

One of my favourites ❤ everytime I buy one its like back to my childhood. Absolutely love it. It’s hard to get some things in Australia 🇦🇺 but I am glad I can order those online. It reminds me of wagon wheels😃.

Actually I had a friend drop in and bought a pack of these ‘what ever’s”. OMG the ingredients in these are a little worrying to say the very least. A huge red flag for me was they are imported. Made in Korea.

They sort of look like a whoopie pie in shape but the middle is sort of like a wagon wheel. Seriously just buy Australian and leave these strange things be.

Farmer’s Market Pumpkin Puree has the closest flavor to real sugar pumpkins I can find, even though pumpkins were actually cultivated from winter squash. The other brands taste more like winter squash and do not give you a true pumpkin taste.

Farmer’s market is by far the best I have had to to date. Price is very fair but the flavor is what makes this such an outstanding buy!.

I pour a little into Apple Juice with Pumpkin Pie Spice, for tasty fiber, minerals, and beta carotene for my body to manufacture Vitamin A. I refrigerate or freeze the remainder in glass jars for Pumpkin Pancakes with Sugar-Free Chocolate Chips, and for Pumpkin Pie with Coconut Sugar.

I expect this consistent quality organically grown and processed safer and more nutritious Pumpkin Puree makes great soup too.

I use this canned pumpkin in quick-bread and pumpkin butter. It’s flavorful, creamy, salt-free and sugar-free. Don’t leave leftovers in the can, though. Since the can is truly BPA free, pumpkin left in an opened can will begin to have a metallic twang.

To solve this problem, I just make the pumpkin bread and the pumpkin butter on the same day so I won’t have leftovers.

I ordered the mincemeat tarts to be delivered as a surprise to my sister in Washington state, because she missed having any mincemeat at Thanksgiving. I talked with her last night, and she loved the surprise, but loves the pies even more.

She dubbed them “Absolutely delicious!”. They may become a family tradition!.

Hate to say it, but I have been the pumpkin pie maker since Grandma passed in 1980 and despite thinking she made the absolute best pie, Libby’s pumpkin pie mix makes an equally delicious pie. Tried the plain pumpkin but the mix is infinitely easier & might even be better.

I never could do the crust justice so use a pre-made shell and add her secret ingredients – a tablespoon or so of orange juice and blackstrap molasses. The pie is absolutely fabulous and comes out perfect every time! Grandma would have loved it too.

She was an incredibly good cook. Her recipes are classics. so good I wanted to add “great cook” on her tombstone. Over-ruled by family members though they put “Patriot” on Grandpa’s! Go figure what would evoke a warm and fuzzy feeling in these crazy days!.

No its not grandmas Thanksgiving pie when you were a kid, but its close enough to make you think about her. I always preferred the little coconut pies, but Ill take these. Taste like they did in the 70s so I’m guessing the recipe is the same.

Nice change of pace. Plus you get the little dinky pie pans for starting seeds in or crafting.

I used to love buying these from gas stations. Then I couldn’t find them for years. Was happy to find them in bulk for cheap at Sam’s. Still tastes good, but not as good as I remember. I’d buy them again though.

They arrived broken, not shipped well. Only a few, did not seem fresh. Couldn’t take them to a friends house in the condition they came. Put the rest in refrigerator for anyone that may stop by. Disappointed.

Will not order again. Aida.

I have purchased Walker Shortbread for many years and have always been pleased with their products, but these Cranberry and Orange Mince Pies were not at all what I expected. They were tiny, dry, and just not good at all.

I would never purchase them again and certainly would not recommend them to a friend. I guess I was expecting something more like the ones made by the recipe passed down in my family.

Totally delicious! What more to say except that I’ve eaten them all before Christmas and will have to replenish – if there are any left in stock. Thank you, Peters of Kensington, for stocking products which I can’t find in other shops.

I’m an avid mince pie eater as l grew up in the UK very traditional for the holidays so l tried these and they are excellent very tasty and will probably appeal to people who don’t particularly eat mince pies.

Wished of ordered several boxes.

The flavour of the cherry mini pie is good. I agree more filling would be nice. My main issue is they don’t look like the picture at all. They are more like fat pillows, the filling was spilling out and it looked sort of cheap.

The icing breaks off as soon as you bite into it. The taste was ok, the dough is very tasty at first, but when you keep eating it the pastry gets a bit dry. I will eat these but I probably won’t by them again since I have other favourites from Katz.

We like the flavor but not as much as we like the blueberry pie. Overall the mini pies are not our favorite treat from Katz. The operative word is mini – they are one bite for the adult men in our home and about 2 bites for us girls.

I personally microwave them from the freezer for about 20-30 seconds to simulate a fres-from-the-oven slice of pie. The pie breaks apart easily and does make quite the mess. But none of these issues have caused us not to enjoy them.

Dollar for dollar we’d rather spend our money on the donuts. They would make nice lunch box treats.

Always a favorite in my household when wanting something quick and easy! These taste so good and for the price you can’t go wrong. I’ve tried other brands and this one has always been the best for me and my family.

Creamy and easy to make! Definitely recommend these if you haven’t tried them. They have several flavors too which makes them even better!.

Last year we bought a Marie Callender’s pumpkin pie that tasted soapy to all in the family. We figured there was a problem with the production, but we were too busy to complain. We continued to enjoy the apple and pecan pies.

Today I bought and cooked another pumpkin pie. I found the pie to taste soapy again. My husband did not notice the problem. When I checked past reviews just now, one of the other reviewers mentioned a taste like Palmolive soap.

Perhaps there is a spice that is used that some consumers relate to soap. For example, some people find cilantro objectionable, although that is obviously not the culprit here. I’m sorry, but I won’t be buying the pumpkin pie in the future.

This one is a family favorite! For those who love oreos and double chocolate mousse type of desserts this is for you! The bottom layered is something similar to that of oreo cookies or chocolate graham crackers, giving a beautiful thick base.

The chocolate mousse that makes up the cake is the perfect consistency. I’m not a fan of gooey textures so much, but because this is frozen, it tastes just like an ice cream cake. If you like the more pudding/cheesecake like texture then leaving it out longer will bring it to that level.

Either way, it’s a hit!.

Three because of box wasted three boxes. The pie is a four. The taste is great. Love the size of the snack. I had cheese cake one. Wish the pie was bit bigger. It’s a great chill snack. Have a hard day eat a mini cheesecake.

i loved it. not real sweet. very good flavor. i have never eaten a strawberry cream pie. i will definitley buy again

all time favorite pie, when i have a sweet tooth or a special occasion the strawberry pie is my go to pie. i also like many of the other edwards pie flavors too, key lime pie may be my second favorite.

definitely a must try brand!.

I never really liked Key Lime Pie until I tried this individual slice of it made by Edwards. Wow! I didn’t realize what I was missing. First, you get a good size slice of pie in a wedge-shaped cardboard box.

As far as I know this is the only pie company who markets their products this way. Very unique and completely reasonable way to sell individual slices. one of those perfectly obvious solutions I wish I had thought of first.

Second, the fruit used is at its peak of freshness when this pie was made. Unbelievably good flavor. not too sweet and not too sour. As Goldilocks would say, it’s “just right”! Finally, the balance of the ingredients are perfectly combined to make just the right combo of flavors and is what makes you want to go back for more.

Of course! No wonder they sell in slices because to sell more would be decadent! I only ever buy one slice at a time but rest assured I always want two. or more. I highly recommend this pie to all pie people out there.

you won’t regret the choice!.

I was really honestly expecting some cheap cool whip-esque pie filling with some fakey artificial lime flavoring. I was so surprised by this! I see these pies all the time and I usually walk right by them but never again.

This key lime pie was the bomb dot com. The filling was very rich, extremely thick and creamy like the consistency of canned condensed milk. The lime flavor was fresh, tart, sweet, and added just the right amount of tart lime-y oomph you’re expecting from a good key lime pie.

I did not think there would be enough whipped cream but the whipped cream is definitely present and there is enough on each slice for you to get some in each bite. The lime flavor never gets too sweet or overwhelming.

I would serve this at a party or bring it to a potluck. The ONLY issue I have with the Edwards frozen key lie pie is how THICK the graham cracker bottom is. The flavor is there for sure but it is outrageously and unnecessarily thick.

I could not ever cut through the pie (I had to use a spatula) and I had to break the pie crust up with my hands which is not cool. If the crust was not a solid inch thick and rock hard this pie would be a solid objective 10/10.

Back in my college days, I used to treat myself with getting the single portions of Edwards key lime pie. It has long been a favorite of mine. Recently I introduced it to my family, and was not sure if the kids would like the lime.

but they absolutely loved it. The “pie” portion is creamy, and the sweetness is countered with citrus zest that is very balanced (not too strong). The crust is made out of pressed cookie crumbles that add a nice textured crunch.

There also is of course, the bonus of whipped topping. I personally like to eat the pie straight of the freezer (makes it more like an ice-cream pie), but it also can be thawed and kept in the fridge for a softer texture.

The quality is nice, and can easily be served at parties and gatherings. Overall, I am very pleased, and can still call this pie a favorite treat. My kids have already asked for me to buy it again, so it looks like it is becoming a favorite for them as well.

I have eaten at least one or more beef pot pies a week for the last few years and grew to love the taste and quality of them. Until a few months ago, when I tasted a strange tasting and strange looking pressed meat product in a pot pie I purchased.

I immediately thought I had purchased one of your plant based meat pot pies, but to my surprise, it was not. I contacted you through social media and told them about it, asking if you’d changed the recipe, but this question was not answered.

They only apologized and sent me coupon for a free pie. Hoping this was an error of some kind, I purchased another pie with the coupon and found that, to my disappointment, the meat in the pie had been changed to a mostly flavorless perfectly square lump of processed mush “beef” product.

Absolutely terrible. Needless to say, I won’t be buying anymore beef pot pies, and since I don’t care for chicken or turkey pot pies, probably none of the others. I look forward to hearing that you switched back to real beef, until then, I’ll be a former customer.

I’ve got a nephew who loves Collin Street’s pecan pie. I ordered one to be sent to him for his birthday, as I’ve done in prior years, and then was surprised when he didn’t text to thank me, since he’s always quick to say thanks.

I finally asked him if he had received the pecan pie; he said he said Collin Street had sent a chocolate Bundt cake, instead.

The pie arrived in excellent condition. I shared it with some friends on a Friday after Thanksgiving celebration. The pecan pie earned rave reviews. The pie was almost as good as ones my sister makes, but my sister gets her pecans off the tree from her in-laws’ pecan grove in Georgia.

Sorry, you can’t match that, but since my sister is in Georgia and I live in Maryland, this was an excellent choice. I will plan to order again some time. Thanks!.

Personally, I find this Southern Shine Apple Pie moonshine to be very sweet and heavy with cinnamon. I would classify it as a good desert drink. You can tone it down somewhat with ice. If you like something similar, but not as heavy/sweet, you may try mixing your own.

One bottle of EverClear alcohol, bottle of apple juice, and cinnamon powder along with any other pumpkin pie spices that might fancy you. This way you can mix something that is more to your particular taste of drinking/sipping.

Enjoy!.

intense, robust, and long. the tip of the tongue i tasted melon or honey dew, the body of the tongue was bread or toast, and the back of the tongue was cinnamon and apple skin and green apple, ending with slight pepper and heat and warmth of the moonshine.

a very unique experience and the after taste has a long linger. very delicious and very well balanced compared to moonshines that have intense pepper and heat with flavor and complexity coming in on the back end.

i drank this this neat as single shots, and it feels like a desert, is social, is laid back, and can be sipped, and has a very pleasant and relaxed experience. drinking this made me feel i was in a forest as the warmth of the morning sun breaks the cold of the morning air standing in the expanse of the open field of forest.

the cinnamon is pronounced at the back of the tongue and i can see as a factor to some people who have a higher palate towards sweetness and cinnamon, feeling it might be a bit much. but if you have a rounded palate, this would be a great tasting moonshine, which is the reason that this one is a double gold best of winner.

Do you like getting a quick buzz with the least amount of effort? Then this is your new drink. trust me a few shots with a lemonade chaser and you’ll be the best version of yourself you never knew you could be.

Grocery store trip? Sure. Kids Birthda Party? Fo sho. A daytrip to the in-laws. Yep. you can thank me later.

I was really excited to find a real food shake with the calories and macros levels that could help me gain weight. Alas, the taste was way too sweet, set your teeth on edge sweet! I love peanut butter anything and peanut butter cookies are my favorite cookies, but they are not anywhere near this sweet.

I also had trouble with digestion, possibly the whey, but not sure. I was really hopeful, because I received excellent recommendations from two other people for this product, but it just isn’t working out for me.

The search continues!.

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They truly want every one of their customers to succeed inside and out of the gym. They have extensive knowledge on the different supplements and can easily point you in the right direction to meet whatever fitness needs you have.

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So yes it tastes good. The ingredients are amazing, but my favorite part about it is the digestibility, I have this post workout and it goes down so easily and I don’t get bad stomach issues. The macros are perfect for my needs.

Highly recommend!.