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A cutting board is a necessary tool for any kitchen, and that includes a smoker kitchen. A cutting board provides a clean, flat surface to prep your food on. It also protects your countertops from getting scratched up by knives.
When it comes to cutting boards for smoked meat, there are a few things to keep in mind. First, you’ll want to make sure the cutting board is big enough to accommodate the size of the meat you’re smoking.
Second, you’ll want to choose a cutting board that’s made from a material that won’t absorb the smoke flavor from the meat. Wooden cutting boards are a great option for this, as they won’t absorb the smoke flavor and they’re also easy on knives.
So, when you’re looking for the perfect cutting board for your smoked meat, keep these things in mind. Choose a board that’s big enough, made from the right material, and easy on your knives. With those criteria in mind, you’re sure to find the perfect cutting board for your smoked meat needs.
20 Best Cutting Board For Smoked Meat
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Product Name
Features
Price
San Jamar CBG182412GN Green Saf-T-Grip 18 x 24" Cutting Board
Molded through rubberized corners securely grip counters preventing sudden board movement reducing the potential for injury Food Safety Hook
Saf-T-Grip Cut-N-Carry Cutting Board, 18″ x 24″ x 1/2″, NSF certified, green Saf–T–Grip Cutting Boards combine the quality and durability of Cut–N–Carry Cutting Boards with integrated anti–slip grips to provide a safe cutting surface without using the unsanitary “wet towel” method.
The unique co–polymer material withstands continual high temperature commercial washing and will not warp. Kolor–Cut System provides dedicated use boards preventing cross–contamination. NSF Listed and dishwasher safe.
Available as individual boards or as part of a 6–cutting board system. Integrated anti–slip grip holds board in place. Embossed ruler feature makes portioning easy, saving cost. Patented food safety hook for sanitary transport & storage.
2″ THICK!! Made of solid South American teak wood Cured with beeswax, linseed oil & lemon oil Free of harmful chemicals like BPA and phthalates Free of petrochemical compounds like mineral oil Includes a free Ziruma Marvelous Wax End grain butcher block keeps your knives sharp Large surface with deep juice groove and handles Ziruma cutting boards made of prime teak and natural materials.
Wood cutting board coated with beeswax, lemon and linseed oil to bring a healthier way to prepare your meals. Cutting boards for kitchen. This butcher block cutting board is made of all natural and sustainable materials.
Thick and large cutting board with enough workspace for cutting up fruits, chopping vegetables, carving meat and serving cheese or charcuterie. Reversible chopping board with with built-in juice groove and handles for easy grip.
End grain cutting board includes extra Ziruma wax for a proper care and maintenance. This beautiful solid chopping block is the perfect gift for kitchen lovers, housewarmings, weddings, birthdays, engagements, mother’s day, father’s day, Thanksgiving, Christmas and special holidays.
I’ve reviewed a few cutting boards. The end grain boards are more attractive than the large blocks made from a single cut from a large tree. They’re also supposed to be more friendly to knives because they don’t dull the blades as quickly as the other boards.
Without exception, the end grain boards come ‘rough’ – the blocks are glued together, there may have been a bit of sanding during production, but the wood hasn’t been prepared for use as a cutting board.
To prepare the board requires rubbing mineral oil, or a mineral oil and beeswax solution, or just beeswax into the surface of the board, leaving it overnight, then rubbing the excess off the board. This takes time.
You’ve got to have the oil, wax, or a product designed for cutting boards. It’s often a hassle to prepare the board for use. The End Grain Teak Cutting Board from Ziruma shows respect for the customer.
The board is packed in a very attractive box – very suitable for use as a gift. The board is very attractive, with large, rectangular pieces of Teak glued to others in an attractive pattern. One side has a groove cut into it, designed to catch juices and other liquids that come from what’s being cut.
The other side, equally attractive, can be used for presentation – as a serving tray. A cutout on the edge makes it easy to pick up the rather hefty cutting board. This cutting board comes ready to use (although you may want to clean it before the first use).
It’s smooth, and has been ‘cured’ with beeswax and organic Coconut Oil. After a few weeks of use, maintenance involves rubbing beeswax (included in a small tin – buy more when you need it) onto the cutting board, leaving it for a while, then rubbing it off.
If you google it (or use another search engine), you’ll see which wood is best for a cutting board. Teak ranks near the top. The teak used in this cutting board is said to come with trees that are more than 25 years old.
This leaves the younger trees to mature. I really like this cutting board. I expect it to be an important addition to my kitchen for many years.
I got the end grain version of this, and it’s a real show-stopper. It’s definitely the most attractive chopping block I’ve ever had, and once effectively sealed, it’s so easy to use and maintain. The most common way I use it is for presenting different items off the grill, and I don’t really worry about what I’m putting on it because I sealed it effectively with the included board wax and have continued to maintain it with another type of board wax that I had on hand as well as mineral oil.
I have literally gone from putting grilled fish on it one day to a meat and cheese board the next because it cleans off so completely. There’s no residue left on it from whatever I put on it. The appearance is phenomenal.
The way that the end grain pieces are selected, as you can see in my images, seems to be that the pieces that are vertically adjacent to one another are cut from the same piece of wood, so the patterns are complementary.
It’s really a sight to behold. The teak wood itself is inherently quite good looking. Now, the photos were taken after I sealed it with wax and mineral oil. It looks a bit more raw when you first get it.
I also like that the branding is minimal and tasteful, unlike some cutting boards I’ve seen. I just can’t recommend this thing enough. It’s beautiful and highly functional. I have no fear of it wearing down with time as long as I continue to maintain it (which I intend to do).
I strongly suggest the end grain one even though it’s a bit more expensive. It’s totally worth it because it feels better to work with and has a much more attractive pattern. I’ve had edge grain boards from other brands, and while they’re not ugly, per se, the end grain look is superior, as is its performance.
I’m happy to report that I haven’t had any issues with this board at all, but I’ve seen in other reviews that this company seems to provide stellar customer service as well, so that’s something nice to keep in mind.
Overall, highly recommended. If you’re in the market for a nice chopping block like this, this one is phenomenal, and really fairly priced at $75 (currently) for the end grain version. ***I write reviews as a hobby because I love trying out electronics, clothing, household products, kitchen devices, and more.
My hope is that my review will guide you to make a more informed choice about whether or not to make a purchase. If this review helped you in your decision-making today, please let me know with a helpful vote.
This cutting board is excellent. A rare five stars. It’s made of teak, with a glassy smooth, natural finish. The detail in the wood is breathtaking. Beautiful teak. Overall feels very high end. The design is very thick and sturdy, with deep handles carved out in the sides, which are actually very useful for moving it around, due to its thickness.
One side is for cutting, the other for presentation. The craftsmanship seems excellent – mine has no imperfections, and is joined seamlessly all around, with deep handles carved out in the sides. Seems to have been put together with great care.
It is finished with coconut oil and organic beeswax – making it perfectly food safe. The packaging was also very well done. My daughter said it was beautiful and exciting to open. The first thing upon opening the box is a bit of instruction, and a pretty tin of organic beeswax displayed in the cardboard casing.
The board was under that layer, wrapped in beautiful paper with a sticker seal. She said she wanted to keep it in the packaging to keep looking at it. Would make an awesome gift for any home chef. My daughter (who has a high end kitchen) has nothing negative to say about it.
Natural wood fiber based cutting surface trees are harvested from managed forests. Made in the USA Surfaces are dishwasher safe or are easily cleaned with soap and water. NSF approved. Knife Friendly.
Temperature resisitant to up to 350 degrees. Use as a trivet without leaving browned rings from pots and pans. Enginered space for handling and hanging. Preferred material for food preparation by chefs and commercial kitchens for over 40 years.
Maintenance free, no need to oil or bleach. Material developes a richer color over time.
This large wood cutting board is a terrific way to safe-guard prized countertops. The stunning walnut assembly is so appealing, you’ll be pleased to put it on display in your kitchen. This large wood cutting board features laminated sections of hardwood with an edged grain cutting surface to deliver long-term durability.
The butcher-block is NSF listed for safe food contact. This large wood cutting board should be re-oiled each month with Butcher Block Mystery Oil (sold separately) to extend its useful life.
John Boos Walnut Cutting Board with Feet12 by 12 by 1. 5 inches Add a handsome yet highly functional tool to your kitchen arsenal with this wooden cutting board from John Boos. Made from stunning walnut with end grain construction, the cutting board measures 12 by 12 by 1.
5 inches (LxWxH). The cutting board offers a smooth work surface atop feet making it great for serving and food prep. John Boos & Company circa 1900. The History of John Boos & Co In business since 1887, John Boos & Co.
is the oldest industry in South Central Illinois. The blacksmith used a Sycamore tree placed on three legs to straighten horseshoes. The wooden block absorbed the shock of the hammer. In 1890, a local butcher realized the block could be used for cutting meat, and had one made.
John Boos Maple Wood End Grain Reversible Butcher Block Cutting Board, 20″x 15″ x 2. 25 InchesAdd a handsome yet highly functional tool to your kitchen arsenal with this wooden cutting board from John Boos.
Made of solid hard rock maple with stunning end-grain construction for durability, the reversible cutting board provides two flat sides and slightly rounded edges for comfortable handling. The finely crafted board, which measures 20 by 15 by 1-1/4 Inch, works well for a variety of food-prep tasks, whether chopping meat, slicing and dicing fruits and vegetables, or mincing fresh herbs.
Reversible, integrated grips for convenient handling. Keep the cutting board clean by simply washing it with hot soapy water after each use and dry it with a clean paper towel or let it air dry. When the cutting board becomes dry and lighter in color, it’s time to re-oil, which is an easy way to lengthen the life of the board by many years.
(John Boos Mystery Oil or John Boos Board Cream recommended. Both sold separately). Proudly made in the USA. – Board measures 20 by 15 by 2. 25 Inch- Stunning end grain construction- Made of hard rock maple- Reversible, integrated hand grips- Made in the USA.
Personalize it with a name or special message if you’d like, or leave it as is. This fun board design can be used for cutting meat, cheese, or decor, either way, it’s pretty awesome! -Measurements: 14 “L x 11″W x ¾ “T -Hand wash, do not soak board in water -Should be re-treated with oil now and then -Each wood board will be unique due to the nature of the wood.
Also, the engraving color on the board may also vary due to the nature and uniqueness of each board. IF YOU DO DECIDE TO PERSONALIZE , I will create a digital mock up of your board and send it to you for approval.
The board pictured is a Cherry cutting board, and the size of all of my boards are 11″x14″ All of our cutting boards at Mine By Design Art Studio are made with pride and care in the United States of America and with eco friendly timber from the American hardwood forests.
This chopping board is brilliant. As it is up off the bench top, you can cut veggies and scrape directly into your saucepan. I also put a stainless steel bowl under the board for compost scraps. The board stops flies from getting to my veggie scraps before I empty it.
I love this chopping board for its perfect height, I wish it’s cutting space was much larger and big. I love the material and it doesn’t move on my kitchen counter. Wish to see much bigger sizes.
The John Boos 215-6 Chop-n-slice Maple Edge Grain Cutting Board 10″ X 10″ Is An Irreplaceable Tool For Chopping And Slicing All Types Of Meat And Vegetable. Exquisitely Crafted From Hard Rock Maple Wood In Edge-grain Style, This Cutting Board Can Endure The Toughest Cutting And Chopping Tasks While Preserving Your Knife’s Sharp Edge.
Thanks To Its Antimicrobial Property And Tightly-grained Surface, This Board Can Inhibit Bacterial Growth That Causes Food Contamination. For Added Protection Agai.
John Boos professional cutting boards are FDA-approved and are used by professional chefs throughout the United States. These high quality cutting boards are available in end grain and edge grain construction and come in more than 39 shapes and sizes.
John Boos and co. is the number one supplier of butcher blocks countertops and cutting boards to restaurants, butchers and even the White House. Boos block cutting boards are manufactured by John Boos and co.
based in Effingham, Illinois. Since its inception in 1887, John Boos and co. has provided the highest quality products to the most discriminating consumers.
Features Extra-large cutting board for slicing roasted meats and poultry Long lasting odour-resistant and food-safe polypropylene construction Double sided board avoids contamination and offers twice the cutting area Non-slip feet prevent the board sliding around for safe cutting and slicing Integrated drip-catcher collects excess juices to minimise mess Dishwasher safe for easy and thorough cleaning after use Available in a range of sizes to suit your food prep requirements 54 x 37 x 1.
3cm Measuring a substantial 54 x 37cm, the OXO Good Grips Carving & Cutting Board offers ample space for holding large roasted meats and poultry. Constructed from non-porous, food safe polypropylene, this durable board is resistant to unwanted odours and double sided to avoid cross contamination.
Whether youre carving up a crispy roast chicken or a tender piece of beef, the OXO Good Grips Carving & Cutting Board prevents your knife blades from dulling quickly and will fast become your go to board.
For your safety, non-slip feet stop the board from sliding around during use and soft tapered edges offer comfortable transportation around the kitchen. The OXO Good Grips Utility Cutting Board conveniently collects excess liquid in the integrated drip-catcher to both prevent mess and to reserve for later use in drizzles, sauces and dressings.
With more sizes available for building a coordinated collection, the board can be simply popped in the dishwasher for an effortless clean up after use.
I’m glad I replaced my current one with this board! I will be honest from the pictures it looked thinker than the one I had, also it didn’t have a hole in it to hang! Also, I read one review that lower my expectation a little! When I opened it and start using it, I immediately loved it! First, it looks great! I love the size! It’s a little wider than my last one! Second, it is very stable on my marvel table.
Last, it is high quality and it’s only going to add class to your kitchen.
I love the new OXO Good Grips Utility Board. It’s the perfect size for cutting up everything from apples to cutting up chicken breasts. The cutting board measures 14. 78 x 10. 39. The cutting board fits perfectly in my kitchen cabinet.
I love that the cutting board is double-sided. This is perfect for several reasons. First, it prevents cross-contamination when using the board for vegetables or meat. Second, one side has a drip catcher that traps liquids to minimize messes on the kitchen counter and easily pours from the corner.
Third, the board is durable and odor resistant. My board doesn’t smell like garlic or onions. The board is dishwasher safe. I cut up chicken breasts for dinner last night. I scrubbed the board with soap and then sanitized it with bleach.
My mom always did this to her cutting boards. It’s nice to know that I can throw the cutting board into the dishwasher. I have also used the utility board flat side down as a serving tray to serve fresh fruit and peanut butter on.
The board is lightweight and has soft, tapered edges for easy lifting. The cutting board has non-slip feet to prevent the board from sliding as you are slicing your food. This is the perfect cutting board to keep in your kitchen.
Meal prepping is a breeze with this cutting board.
The collection offers a wide range of chopping blocks for every occasion. Blocks include special features such as rounded corners deep blended juice grooves wooden ball feet with rubber pads and laminated domestic hardwood in a variety of grain patterns for durability toughness and beauty.
Dimensions: 2 inches thick x 17 inches wide x 13 inches deep x 2 inches thick.
We wanted a new large end-grain cutting board and were happy to be able to order this one that exactly fits the bill. We’ve had a round chopping block from the same company for years so had confidence that it would serve our needs.
This is a heavy duty board that is very beautiful and should serve well for years to come. All it take is a light coat of oil (we used Boos Mystery Oil). We let the oil dry overnight, then buffed off any residual.
We’ll repeat the process about once a month. And that’s all that’s needed except for routine cleaning after use. The board is 17 x 22 and quite heavy because it’s all hardwoods. We couldn’t be more pleased.
I’m in the process of upgrading my kitchen knife collection, as a result the cutting boards have to be upgraded as well. I don’t want glass or bamboo or cheap plastic dulling my German blades. First thing you should know is that this is END-GRAIN, not edge or flat grain.
End has micro grooves that open and then re-close as the knife cuts through them. Leaving minimal knife marks. Under $60. 00 for USA made boards is a steal! But they do require work, must use mineral oil rubbing it in until the board tells you it’s full, then once a month.
No soaking in a sink, or cleaning in a dishwasher. With care it will last longer than me!.
Researched top 10 butcher blocks on google and wanted big and thick block for my wife and our new kitchen- this is the best chopping block I have seen. For anyone who loves to cook and does not mind a big block, I promise you this will not disappoint.
Everyone that comes over loves it and either buys it or claims that want to! This baby weighs about 30lbs and we love the dual side usability although I expect it will take years to wear out one side.
We bought from Wayfair and their customer service was phenomenal so I highly recommend them if your wondering who to purchase one from. This board is a conversation piece for all the right reasons. If your in the fence please jump over and dont look back! Ecclesiastes 3:11 John 3:3 God Bless.
Dimensions: 16-1/4 Inches Wide by 12 Inches Deep by 1-3/4 Inches Thick. End Grain with Oiled Finish. Non-Slip Rubber Padded Feet. A great idea. Made in the USA. Products offered by Catskill Craftsmen are made from naturally self-sustaining, non-endangered North American hardwoods, primarily birch and hard rock maple.
Lumber is purchased from area sawmills, then dried, manufactured, and packaged on site. All sawdust, shavings and waste materials generated during the manufacturing process is converted into wood pellet fuel, and used to heat homes.
Catskill Craftsmen operations generate no wood waste. Longlasting and easy to care for, the oiled finish simply wipes clean with a damp cloth. Do not soak in water for any period.
Easily chop, prep, or cut your meals with superior durability using these Cutting Boards, 3 Piece Set by Classic Cuisine. This quality cutting board set includes 3 different sizes to fit all your cooking needs, each featuring a nonslip edging to prevent messes or accidents.
Boards are made of dishwasher safe and BPA free food approved plastic that contain a carved deep groove that collects raw food juices- helping to maintain a clean kitchen and reducing spills and contamination.
Very nice cutting boards. Had one before. They last a good long while, but do get scratched up eventually. Nice to have the juice groove for tomatoes and such. I only wanted the middle sized one, gave the other two away to friends!.
Great sizes and they clean up easily. Because they are light, they tend to shift around while I’m chopping. Problem is easily remedied with a damp towel underneath, but would not have purchased these had I known how light and prone to moving they are.
I cook a lot at home and cutting boards are used daily. I could not find a good set, until I found these. I am absolutely in love with these cutting boards! They don’t move around when you use them and that’s what I love about them the most.
Heavy-duty cooking requires heavy-duty tools, and that’s what you’ll get with the Professional End Grain Cutting Board 19 x 14. 5. Featuring a beautiful patchwork pattern, this end-grain cutting board is super-durable and can handle all the whacking, cutting, pounding, and slicing you can throw at it.
It’s reversible, so you can always flip to a clean surface in the middle of your food prepping. Finger slots on each end make it easier to handle and carry. This makes a wonderful gift for any cooking enthusiast.
This item is made from oil-finished natural yellow birch hardwood, which is indigenous to the Northeastern U. S. and ranges in color from blond to a darker walnut shade; the natural variation in color allows this board to coordinate with your existing decor.
The chopping board collects meat and fruit juice in the milled groove and prevents it from spilling on to your worktop. Made of bamboo, which is an easy-care, hardwearing natural material that is also gentle on your knives.
You can also use the chopping board as a serving tray for food such as cheese or cold cuts. The weight provides a stable base for cutting.
I love this chopping board. It sits permanently on my bench. The edge part keeps it securely in place. I just wipe over it to keep it clean. The kitchen rule is no raw meat on it ever so there is no contamination issues.
Buy 2 so one can dry out properly between uses. Great value for money.
I actually don’t use this as a cutting board even though it is well made, washes well, and is quite large to process during canning season. I use this as my baking board. The lip is perfect to catch on the table so I can kneed bread, as well as roll out larger batches of biscuits and cookies.
My Grandmother had a board along the same design and I am so glad to find one like hers though of a more modern wood, and a smaller size. My kitchen couldn’t keep her board. This board is large and finding a space will be a worthwhile challenge.
Denmark Tools For Cooks is the passionate cook’s best friend. These premium cutting board sets are made with 100% Genuine Acacia Hard Wood that are sure to elevate any gathering for years to come!
Oversized and more than three inches thick, this hefty kitchen cutting board features beautiful end-grain construction. Prized for its longevity and durability, this warp-resistant checkerboard creates a rich play of natural acacia wood texture and color unique to each piece.
Acacia wood Hand wash Piece weight: 18lbs Made in Thailand.
This beautiful cutting board is composed of multiple end-grain pieces of sustainably harvested acacia wood clustered together in checkerboard fashion. Because end-grain is less likely to warp, this gorgeous cutting board is as sturdy as it is full of organic beauty.
The perfect work surface for chopping and slicing, it also makes a buffet statement serving up breads, cheeses or charcuterie. Sustainably harvested acacia wood Hand wash; do not soak Apply wood oil as needed Made in Thailand.
I was shopping around for a house warming gift with my friend and she was eying the square version and I liked hers so much I grabbed this round one. It’s so cute and I keep it out in my counter all the time.
The only thing that I’m not so happy with is the feet. You can see all the glue and it’s not pretty. Thankfully it’s not the part you see unless you’re cleaning but it’s enough to bother me. Otherwise, functionality of the board is great.
Could be a little larger. but really happy with this purchase.
I bought this round cutting board to use for cutting and serving homemade pizzas. The woodgrain was beautiful and it was the exact size I needed. It makes a great serving piece to accompany my Epicurean pizza peel and cutter.
I do not use knives on this cutting board, so there is not much scaring using the pizza cutter. After use, I clean the surface and reapply mineral oil. The only issue I’ve had at all with this board is a slight tipping when trying to rock the pizza cutter through a tough crust.
The board has 4 feet and is well-balanced, so that’s not enough for me to change my rating on this product. I’m very satisfied with the cutting board and would purchase it again!.
I got this for my wedding shower. It’s heavy duty and looks beautiful with anything on it. I love everything about it except that I’ve only used it twice and one of the feet on the bottom came loose.
They don’t seem to screw on so I’ve tried tightening it and it didn’t work.
Butcher-Block Cutting Board Featuring Extra-Strength Construction In Beautiful End-Grain Acacia Wood. Rich Natural Contrasts In Tone Render Each Thick, Footed Chopping Board Unique. A Great Prep Station That Translates Well To The Table Or Buffet.
– Acacia Wood – Durable End-Grain Construction – Stabilizing Feet – Hand Wash – Made In Thailand.
The best cutting board for smoked meat is one that is made of durable material that can withstand the knife and is easy to clean. It is also important to choose a board that is the right size for the meat you are smoking.
When it comes to smoking meat, the cutting board is just as important as the smoker itself. A good cutting board will make the process of smoking meat much easier and will also help to preserve the meat’s flavor.
There are a few things to keep in mind when choosing the perfect cutting board for smoking meat.
The first thing to consider is the material the board is made from. Wood is the best material for a cutting board because it is durable and easy to clean. Bamboo is also a good option because it is eco-friendly and has a similar look and feel to wood.
Plastic cutting boards are not recommended because they can dull knives and are difficult to clean.
The second thing to consider is the size of the board. It is important to choose a board that is large enough to accommodate the amount of meat you plan on smoking. If the board is too small, the meat will not have enough room to breathe and will not cook evenly.
When smoking meat, it is also important to use a board that has a lip around the edge. This will help to prevent juices from dripping off the board and onto the floor or counter.
Once you have chosen the perfect cutting board for smoking meat, it is important to season it before use. Seasoning the board will help to prevent the wood from absorbing the flavor of the meat and will also make it easier to clean.
To season a cutting board, rub it down with a generous amount of cooking oil. Then, use a brush to spread the oil evenly over the entire surface of the board. Allow the board to sit for at least an hour so that the oil can penetrate the wood.
After the board has been seasoned, it is ready to use. When smoking meat, it is important to place the meat on the board in a single layer. If the meat is stacked on top of each other, the juices will not be able to circulate and the meat will not cook evenly.
Once the meat is cooked, it is important to let it rest on the board for a few minutes before cutting into it. This will allow the juices to redistribute and will prevent the meat from drying out.
When it comes time to clean the board, it is important to use a mild soap and warm water. Avoid using harsh chemicals or abrasive scrubbers, as these can damage the board.
Once the board is clean, it is important to oil it again. This will help to keep the board from drying out and will also help to prevent the wood from cracking or splintering.
With proper care, a cutting board for smoked meat can last for many years.
