Cast iron skillet burgers are a delicious and easy-to-make option for anyone looking to enjoy a juicy burger with a crispy crust. Whether you're a seasoned cook or a beginner, here are five key points to consider when making cast iron skillet burgers.
1. Choose the right meat: The key to a great burger is the meat. Look for ground beef that has a high fat content, such as 80/20 or 85/15. This will ensure that your burger is juicy and flavorful.
2. Season generously: Don't be afraid to season your burger with salt and pepper, or your favorite seasoning blend. Make sure to season both sides of the patty before cooking.
3. Preheat your skillet: A preheated skillet is essential for achieving a crispy crust on your burger. Heat your cast iron skillet over medium-high heat for at least 5 minutes before adding your burger.
4. Don't overcrowd the skillet: Make sure to leave enough space between each burger in the skillet to ensure they cook evenly. Overcrowding can lead to uneven cooking and a soggy crust.
5. Let it rest: Once your burger is cooked to your liking, let it rest for a few minutes before serving. This allows the juices to redistribute throughout the burger, resulting in a more flavorful and juicy burger.
In summary, to make delicious cast iron skillet burgers, choose the right meat, season generously, preheat your skillet, don't overcrowd the skillet, and let your burger rest before serving. With these tips in mind, you'll be able to enjoy a perfect burger every time.
10 Best Cast Iron Skillet Burgers
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1. 12" Pre-Seasoned Cast Iron Skillet Set With Grill Press, Scraper, And Silicone Handle Grip – Perfect For Indoor/outdoor Cooking On Stove, Oven, Grill, And Induction. Includes 7" Round Burger Smasher.
The Cast Iron Skillet + Grill Press + Scraper Set from Cuisinel is the perfect addition to any kitchen. Made from high-quality materials, this set is designed to last for generations. The cast iron is pre-seasoned for your convenience, making it easy to use and care for.
One of the standout features of this set is its precision heat distribution and unrivaled heat retention. Whether you're using it on your kitchen stove, oven, BBQ, or even an inconsistent campfire, the lossless heat retention and superior heat distribution make managing your cooking times effortless. You can use this cookware for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables, and more.
The set also comes with a non-slip, heat-resistant handle cover, providing a confident grip while cooking or serving food. The included pan scraper makes cleaning easy, and the set also comes with a Care and Use Guide for beginners and professionals alike.
The ergonomic assist handle design and pour spouts make this set even more versatile. You can use it two-handed for a more confident grip, and the pour spout makes transferring or pouring delicious sauces effortless. The grill press helps cooks food faster and healthier, providing you with delectable yet health-conscious meals. The ergonomic spiral-wired handle on the press keeps hands safe and away from the heat as you create commercial restaurant-quality foods on your indoor kitchen stove, outdoor BBQ grilling, campground, or even when using it with your cast iron skillet, griddle, flat-top, fajita pan, or over a bonfire.
The 7.5" round grill press is designed with easy-clean flat-bottom press technology, making smashed burgers a breeze. The half-screw technology leaves the business end of this smasher totally flat, with no screw-holes to get in the way of making that social-trending smash burger phenomenon at home. The press is entirely constructed of cast iron and stainless steel, providing you with amazing heat-retention and even heat distribution.
This set is entirely constructed of cast iron and stainless steel, with no wood or plastic to burn or melt. The unbreakable grill press weighs in at a whopping 4-lbs, so you can even leave it hands-free atop your steaks, quesadillas, chicken, meat, and flatbreads, and it'll do all the work for you. If for any reason this item is not for you, it comes with a risk-free money-back guarantee thanks to Amazon's seamless, quick, and easy 30-day return policy.
In summary, Cuisinel's Cast Iron Skillet + Grill Press + Scraper Set is an essential addition to any kitchen. With its superior heat retention, precision heat distribution, and ergonomic design, this set is perfect for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables, and more. The included grill press helps cooks food faster and healthier, providing you with delectable yet health-conscious meals. Get your hands on this unique must-have now and step up your kitchen game!
2. 14-Inch Black Cast Iron Grill Skillet And Pan With Forged Handles For Pizza, Eggs, Pancakes, Burgers And Steaks By Outset.
The Outset Cast Iron Grill Skillet and Pan is a versatile and durable kitchen tool that is perfect for cooking, baking, grilling, and searing. With its forged steel handles and superior heat retention, this cast-iron skillet is a one-of-a-kind piece that can go from the stove to the table with ease.
Measuring 14 inches in diameter, this skillet is perfect for grilling, cooking, or baking a wide range of foods, including pizza, flatbreads, pancakes, eggs, bacon, burgers, steaks, and fish. Its flat front design makes it easy to use a pizza peel to remove your pie or a spatula to carefully flip your delicate fish.
Crafted from high-quality cast iron, this skillet is designed to retain heat and distribute it evenly, ensuring that your food is cooked to perfection every time. Its forged steel handles provide a sturdy grip, making it easy to move the skillet from the stove to the table or to the oven.
When not in use, the skillet can be hung up using its notched handle, making it a stylish and functional addition to any kitchen. To clean the skillet, simply hand wash it and dry it immediately to prevent rusting.
In summary, the Outset Cast Iron Grill Skillet and Pan is an essential tool for any home cook who wants to create delicious, restaurant-quality meals at home. Its durable construction, superior heat retention, and versatile design make it perfect for a wide range of cooking applications, from grilling to baking to searing. Whether you're making pizza, eggs, pancakes, burgers, or steaks, this skillet will help you achieve great results every time.
3. 20" X 10" Pre-Seasoned Cast Iron Griddle/grill With Dual Handles, Burger Press, And Cleaning Accessories – Ideal For Indoor/outdoor Cooking On Gas Stove Burners.
The Cuisinel Cast Iron Griddle/Grill is a versatile and durable cookware that is perfect for indoor and outdoor cooking. This reversible pre-seasoned 20" X 10" inch dual-handle flat skillet and griller pan comes with a burger press and pan scrapers for easy cleaning. It can be used on any heat source, including an open camping fire, without any cool spots, making it ideal for cooking a range of delicacies.
The even-heat technology ensures consistent results, impressing your guests with the perfect sear that cast iron is known for. The drip trays on both sides remove extra fat for the health-conscious eater, and the ergonomic handles provide a confident grip. You can wipe any excess particles into the drip groove to clear the way for your next batch of scrumptious delights.
Cuisinel cast iron is famous for its precision heat distribution and unrivaled heat retention, allowing you to cook with ease. Whether you're using it on your kitchen stove, oven, BBQ, or even an inconsistent campfire, the lossless heat retention and superior heat distribution make managing your cooking times effortless. It can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables, and more.
The large cooking surfaces can handle your entire breakfast at once, at least a dozen burgers, or a few steaks. So, rather than use 2 or even 3 frying pans, simply fry up everything at once on this generously sized reversible cast iron grill/griddle. The grill press with its ergonomic spiral-wired handle keeps hands safe and away from the heat as you nimbly create commercial restaurant quality foods on your indoor kitchen stove, outdoor BBQ grilling, campground, or even when using it with your cast iron skillet, griddle, flat-top, fajita pan, or over a bonfire! It can even be used in the oven!
The set includes 2 scrapers for flat and grill, which are essential tools for cleaning your cast iron cookware. With its perfect grip indentation, non-slip texture, and unassuming profile, there are endless possible uses for these scrapers. The superior pre-seasoned craftsmanship ensures that this cookware will last for generations. Cuisinel sources the highest quality materials in casting their cookware, making it notoriously safer than Teflon or other non-stick materials.
Each set includes a Care and Use Guide for beginners and professionals alike, so you can be confident in how to care for your new set. Cuisinel Cast Iron guarantees the quality and durability of all its products for a lifetime, so you can be assured that you are making the right choice and there is no risk to you. So, fire up your Cuisinel cookware and enjoy a lifetime of delicious meals!
4. Cast Iron Egg Pan With Wooden Handle For Cooking Burgers, Breakfast, And Omelettes.
Introducing the 4 Cup Egg Pan – a high-quality cooking utensil that is perfect for making delicious breakfast meals such as eggs, omelettes, and burgers. This pan is made of sturdy and durable cast iron, ensuring even heating and long-lasting use.
One of the key features of this egg frying pan is its non-stick coating. With this feature, food will no longer stick to the bottom of the pan, making it easy to release and clean. This means that users can cook their breakfast without the worry of ruining their meal or scrubbing the pan for hours after.
Furthermore, the 4 cup egg pan is easy to use and clean. Its large capacity allows users to cook multiple eggs at once, and the pan can be easily washed with water after cooking. With its easy cooking and cleaning process, this egg pan is perfect for busy individuals who want to enjoy a delicious breakfast without spending too much time in the kitchen.
Additionally, the 4 cup egg pan is compatible with a wide range of cooktops, including induction, gas, electric, and ceramic. This means that users can use this egg pan on any cooktop they may have at home, making it a versatile and practical kitchen tool.
Overall, the 4 Cup Egg Pan is a high-quality cooking utensil that is perfect for making delicious breakfast meals. Its non-stick coating, large capacity, and compatibility with various cooktops make it a must-have in any kitchen. With its sturdy and durable cast iron material, users can be assured that this egg pan will provide even heating and long-lasting use.
5. Pre-Seasoned Cast Iron Skillet Set With Silicone Handles – 10" And 12" Pans, Oven Safe, Grill And Stovetop Compatible.
The Cast Iron Skillets – Pre-Seasoned 2-Piece Pan Set is the perfect addition to any kitchen looking for versatile and reliable cookware. This set includes a 10-inch and 12-inch skillet, as well as two heat-resistant silicone handle covers for safe handling while cooking or serving.
Crafted with seasoned cast iron, these skillets are built to last through years of regular use and washing. It is recommended to season the skillet before first use for optimal results. The precision heat distribution of the cast iron provides even heat distribution for improved cooking and frying on any cooking surface, including the grill, stove, induction cooktops, and even in the oven.
These versatile skillets can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables, and more. The true cooking versatility of this kitchen cookware makes it a must-have for any home cook or professional chef.
In addition to the skillets, this set includes two hot handle holders that are non-slip and heat-resistant. These silicone handle covers provide a safe grip and protect your hands from burns while cooking or serving food.
Whether cooking indoors or outdoors, this cast iron skillet set is the perfect choice for your kitchen. It is oven safe cookware that can be used on any cooking surface, making it a versatile and reliable addition to any kitchen. Hand washing is recommended to ensure the longevity of the skillets. With its long-lasting reliability and precision heat distribution, this cast iron skillet set is a must-have for any home cook or professional chef looking for high-quality cookware.
6. 16.75" Pre-Seasoned Cast Iron Griddle/grill With Burger Press, Pan Scrapers, And Cleaning Accessories – Dual Handle Flat Skillet For Indoor/outdoor Use.
The Cast Iron Griddle/Grill + Burger Press + Pan Scrapers is a versatile and efficient cooking tool that is perfect for indoor and outdoor cooking. This reversible pre-seasoned 16.75" X 9.5"-inch dual handle flat skillet and griller pan comes with cleaning accessories, making it easy to maintain and use for years to come.
One of the key features of this cast iron griddler is its even-heat technology. This ensures that there are no cool spots on the pan, allowing for consistent and perfect searing and grilling every time. It can be used on any heat source, including an open camping fire, making it ideal for outdoor cooking adventures.
The drip trays on both sides of the pan also make it a healthier cooking option, as they remove excess fat from the food being cooked. This makes it easy to enjoy succulent meals without worrying about extra grease. The drip groove also makes it easy to clear away any excess particles.
The Cuisinel cast iron is known for its precision heat distribution and unrivaled heat retention. This means that the pan stays hot even when cold food is added, allowing for efficient and effortless cooking. It can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables, and more.
The large cooking surfaces on this griddler make it perfect for cooking large meals. It is designed to accommodate 2 stove burners, most barbecues, and any open fire. The impressive dimensions can handle an entire breakfast at once, at least a dozen burgers, or a few steaks. This means that it's possible to fry up everything at once, eliminating the need for multiple frying pans.
The griddler also comes with a grill press with an ergonomic spiral-wired handle. This handle keeps hands safe and away from the heat, making it easy to create commercial restaurant-quality foods on an indoor kitchen stove, outdoor BBQ grilling, campground, or even over a bonfire. It can even be used in the oven!
The set also includes two scrapers for flat and grill cleaning. These essential tools make it easy to clean stubborn food bits that may lodge in the cast iron cookware. The set comes with a Care and Use Guide for beginners and professionals alike, ensuring that users can be confident in how to care for their new set.
Cuisinel sources the highest quality materials in casting their cookware. This cast iron is safer than Teflon or other non-stick materials, and continuous easy-to-follow seasoning will result in a safe, healthy, and virtually non-stick pan. After every use, cast iron should be hand washed, dried thoroughly on the stovetop at medium heat, and seasoned with natural oils. This set comes with a lifetime warranty, ensuring that users can be assured of quality and durability for years to come.
7. Le Creuset Enameled Cast Iron Signature Iron Handle Skillet, 11.75" (2-3/8 Qt.), Cerise
The Le Creuset Enameled Cast Iron Signature Iron Handle Skillet is a kitchen essential for anyone who loves to cook. This skillet is perfect for frying, sautéing, and searing your favorite dishes. The skillet is 11.75 inches in diameter and has a capacity of 2-3/8 quarts, making it ideal for cooking for a small family or a group of friends.
This skillet is made of enameled cast iron, which is known for its superior heat distribution and retention properties. The skillet is ready to use right out of the box and requires no seasoning. The enamel coating on the skillet is easy to clean and durable, resisting dulling, staining, chipping, and cracking.
The black satin interior enamel is specially formulated for higher surface temperatures, which enhances the skillet's cooking performance. This skillet is the lightest weight cast iron by quart on the market, making it easy to handle and maneuver. It is compatible with all cooktops and oven-safe up to 500°F, making it versatile for all your cooking needs.
The Le Creuset Enameled Cast Iron Signature Iron Handle Skillet is safe for use with metal utensils and is dishwasher safe for easy cleaning. The skillet's signature iron handle provides a comfortable and secure grip, making it easy to move the skillet from the stovetop to the oven or table.
In conclusion, the Le Creuset Enameled Cast Iron Signature Iron Handle Skillet is a high-quality kitchen essential that delivers superior cooking performance. Its durable enamel coating and superior heat distribution properties make it easy to use and clean, and its versatile design allows for use on all cooktops and in the oven. It is a must-have for any home cook or professional chef.
Best Cast Iron Skillet Burgers FAQs
How do you properly clean and maintain a cast iron skillet used for making burgers?
To properly clean and maintain a cast iron skillet used for making burgers, follow these steps:
1. After cooking burgers, use a spatula to scrape off any food particles and excess grease/oil.
2. Rinse the skillet with hot water (no soap) and use a scrub brush to gently remove any remaining food.
3. Dry the skillet thoroughly with a clean towel or by heating it on the stove until all moisture evaporates.
4. Apply a thin layer of oil to the skillet to prevent rust and maintain the seasoning. Use a paper towel to spread the oil evenly.
5. Store the skillet in a dry place, away from moisture and humidity.
It's important to avoid using soap on a cast iron skillet as it can strip away the seasoning and ruin the non-stick surface. If the skillet is heavily soiled, you can use a small amount of kosher salt as a mild abrasive to clean it. With proper care, your cast iron skillet can last for generations and provide delicious burgers for years to come.
How do you properly cook a burger in a cast iron skillet?
To properly cook a burger in a cast iron skillet, start by preheating the skillet over medium-high heat. Add a small amount of oil or butter to the skillet and allow it to heat up as well. Season the burger patties with salt and pepper and place them in the skillet. Cook for 3-4 minutes on one side, then flip and cook for an additional 3-4 minutes on the other side until the internal temperature reaches 160°F. Top with cheese during the last minute of cooking if desired. Remove the burgers from the skillet and let them rest for a few minutes before serving.
Make sure not to overcrowd the skillet and to let the burgers cook undisturbed for the first few minutes to develop a crust. Resist the urge to press down on the burgers with a spatula as this will release juices and dry out the meat. Experiment with different toppings and seasonings to customize your burger to your liking.
What is the best seasoning for cast iron skillet burgers?
There are several great seasoning options for cast iron skillet burgers, depending on your taste preference. A classic combination of salt, black pepper, and garlic powder is a simple yet delicious option. For a bold and spicy flavor, cumin, chili powder, and paprika can be added to the mix. If you prefer a smoky taste, try using liquid smoke, smoked paprika, or chipotle powder. For a more savory flavor, add Worcestershire sauce, soy sauce, or onion powder to the seasoning blend. Experiment with different seasoning combinations to find the one that suits your taste buds. Remember to season the burgers generously on both sides and let them rest for a few minutes before cooking to allow the flavors to penetrate the meat.
What is the ideal size of a cast iron skillet for making burgers?
The ideal size of a cast iron skillet for making burgers depends on the number of burgers you intend to cook at once. For a single burger, a 8-10 inch skillet would suffice, while for multiple burgers, a 12-inch skillet would be ideal. The size of the skillet also depends on the size of the burgers you intend to make. If you're making larger burgers, you might need a larger skillet to accommodate them.
It's also important to consider the depth of the skillet. A shallow skillet might not be suitable for cooking burgers with toppings, while a deeper skillet might be too large for a single burger. Ultimately, the size of the skillet you choose should be based on your personal preference and the number of burgers you're planning to cook at once.
In conclusion, the ideal size of a cast iron skillet for making burgers is subjective and depends on the number and size of the burgers you intend to cook.
What type of meat is best for making burgers in a cast iron skillet?
When it comes to making burgers in a cast iron skillet, the best type of meat to use is ground chuck. This cut of beef comes from the shoulder and contains a higher fat content than other cuts, which makes it perfect for juicy, flavorful burgers. It has a good balance of fat-to-lean meat, typically around 80/20, allowing for a flavorful burger that is not too greasy.
Ground chuck also has a great texture and holds up well when cooked in a cast iron skillet. It forms a nice crust on the outside while remaining juicy and tender on the inside. Other cuts like sirloin or round can be used, but they tend to be leaner and may result in dryer burgers.
When selecting ground chuck, look for meat that is at least 80% lean and 20% fat. This will ensure that your burgers will be juicy and flavorful. Season with salt and pepper and cook in a preheated cast iron skillet over medium-high heat for about 3-4 minutes per side, or until desired doneness is achieved.