If you're looking to get the most out of your Ooni pizza oven, then choosing the right type of wood is crucial. It can make all the difference in the taste and texture of your pizza. But with so many options available, it can be overwhelming to know where to start. In this article, we'll go over some key points to consider when looking for the best wood for Ooni pizza oven.
First and foremost, you'll want to make sure you're using hardwoods. Softwoods like pine or cedar can produce a lot of smoke and can leave a bitter taste on your pizza. Hardwoods like oak, maple, or hickory, on the other hand, burn cleaner and hotter, resulting in a better cooking experience.
Secondly, you'll want to make sure the wood is properly seasoned. This means it has been dried out for at least six months to a year. Green or wet wood can produce a lot of smoke and won't burn as hot, which can make it difficult to cook your pizza properly.
Thirdly, you'll want to consider the size of the wood. The ideal size for Ooni pizza oven is about the size of your fist. This ensures that the wood will burn evenly and produce the right amount of heat.
Fourthly, you'll want to consider the type of flavor you want to add to your pizza. Different types of wood can produce different flavors. For example, oak can add a smoky flavor, while applewood can add a sweet and fruity flavor.
Lastly, you'll want to consider the availability and cost of the wood. Some types of hardwoods can be harder to find or more expensive than others. It's important to find a balance between what's available and what fits your budget.
By keeping these key points in mind, you'll be able to find the best wood for your Ooni pizza oven and create delicious, authentic pizzas from the comfort of your own backyard.
10 Best Wood For Ooni Pizza Oven
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1. Ooni Karu 12: Multi-Fuel Outdoor Pizza Oven For Wood & Gas – Portable Backyard Pizza Maker.
The Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven is a portable and versatile pizza maker that delivers great pizza in just 60 seconds. With a motto of "Great Pizza for Everyone", Ooni has designed the Karu 12 with the sole purpose of making authentic stone baked pizza accessible to all.
The Karu 12 can be fired up with wood or charcoal straight out of the box, or with the Ooni Gas Burner attachment (sold separately), making it easy to use with gas. The oven heats up in just 15 minutes, reaching an impressive 950°F, and is ready to cook your pizza in just 60 seconds.
One of the hot new features of the Ooni Karu 12 is its custom designed fuel tray that maximizes airflow and delivers a powerful blast of searing flame. This allows the oven to maintain ultra-high temperatures, while producing no excess ash to clean up.
The Ooni Karu 12 is also ultra-portable, weighing only 26.4lbs. It can be easily moved around, making it perfect for outdoor cooking and backyard pizza parties. Despite its small size, the Karu 12 has all the power and heat of a larger wood-fired pizza oven.
The Ooni Karu 12 allows you to level up your pizza game and become a true pizzaiolo. It also opens up a world of other outdoor cooking possibilities, with the option to use the oven to cook steak, fish or vegetables with Ooni's cast iron range of cookware.
In summary, the Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven is a versatile and portable pizza maker that delivers authentic stone baked pizza in just 60 seconds. With its powerful heating capabilities and custom designed fuel tray, it is perfect for outdoor cooking and backyard pizza parties. It also provides an opportunity to explore other outdoor cooking options with Ooni's cast iron range of cookware.
2. Ooni Fyra 12: Portable Wood Pellet Pizza Oven For Outdoor Kitchens.
The Ooni Fyra 12 Wood Fired Outdoor Pizza Oven is the perfect solution for anyone who loves great pizza and wants to enjoy it in their own backyard. The motto of Ooni Ovens is "perfect pizza," and this oven has been designed and developed with that sole purpose in mind.
One of the most impressive features of the Ooni Fyra pizza oven is its ability to cook a pizza in just 60 seconds. This is thanks to the ingenious pellet hopper that automatically feeds through hardwood pellets for effortless cooking. The oven will be ready to cook in just 15 minutes, reaching a massive 950°F (500 °C).
The Ooni Fyra 12 is the proud successor of the Ooni 3 pizza oven, which was the world's first portable pizza oven fueled by wood pellets. Now selling our outdoor Ooni pizza ovens in over 50 countries around the world, you can join the worldwide pizza party!
The Ooni Fyra 12 is also ultra-portable, weighing only 10kg and with foldable legs for easy storage and transport. It's our most portable outdoor countertop pizza oven yet, allowing you to enjoy your perfect pizza wherever you want to take it!
The powder-coated carbon steel shell of the Ooni Fyra 12 offers optimal heat retention, which combined with the natural efficiency of wood pellets results in an extraordinary cooking experience. The oven is ultra-efficient, offering maximum burn time and minimal energy waste.
In conclusion, the Ooni Fyra 12 Wood Fired Outdoor Pizza Oven is the perfect choice for anyone who wants to enjoy great pizza in their own backyard. It's ultra-portable, ultra-efficient, and cooks a pizza in just 60 seconds. Join the worldwide pizza party and order your Ooni Fyra 12 today!
3. Ooni Karu 16 Multi-Fuel Outdoor Pizza Oven By Ooni Pizza Ovens – Portable Outdoor Kitchen For Pizza Making.
The Ooni Karu 16 Multi-Fuel Outdoor Pizza Oven is the ultimate pizza-making companion for backyard chefs and outdoor enthusiasts. This portable outdoor kitchen pizza oven is designed to cook delicious, authentic Neapolitan-style pizzas in just 60 seconds, thanks to its ability to reach a scorching-hot temperature of 950°F / 500°C in just 15 minutes.
One of the standout features of the Karu 16 is its multi-fuel capability. It can be fired up with wood or charcoal right out of the box, which imparts a subtle wood-fired taste to the pizza. Alternatively, the oven can be used with gas when paired with the Ooni Gas Burner (sold separately), providing maximum flexibility in cooking experiences.
To ensure precise temperature control and cooking accuracy, the Karu 16 has a fully insulated oven body and a mounted digital thermometer that displays the internal temperature of the oven in Fahrenheit or Celsius. This innovative feature allows chefs to monitor and adjust the cooking temperature as needed, ensuring perfect results every time.
The oven’s full glass door design, featuring ViewFlame technology, allows chefs to keep a watchful eye on their creations while maintaining oven temperatures thanks to improved insulation. This innovative feature is a game-changer for pizza-making enthusiasts who want to achieve perfect results every time.
The Ooni Karu 16 is the most advanced pizza oven offered by Ooni Pizza Ovens to date. It features optimized airflow engineering that regulates temperature control and fuel efficiency, a carbon steel shell with a high temperature-resistant powder-coated finish that offers improved insulation and weather resistance, and many more innovations that make this oven the most advanced in its class.
In conclusion, the Ooni Karu 16 Multi-Fuel Outdoor Pizza Oven is the perfect pizza-making companion for anyone who loves cooking outdoors. With its multi-fuel capability, precise temperature control, and innovative features, this oven is a must-have for any backyard chef looking to elevate their pizza-making game.
4. 16" Ooni Pro Multi-Fuel Outdoor Pizza Oven For Outdoor Kitchens.
The Ooni Pro 16 Multi-Fuel Outdoor Pizza Oven is a versatile and high-performance outdoor cooking appliance designed to deliver authentic, wood-fired pizza in just 60 seconds. With the ability to use wood, charcoal, or gas, this oven offers maximum flexibility in cooking experiences.
Reaching a temperature of 950°F / 500°C in just 15 minutes, the Ooni Pro 16 cooks pizza at the high heat required for Neapolitan-style pizza. This ensures that every pizza is cooked to perfection, with a crispy crust and perfectly melted cheese.
The oven's multi-fuel capabilities allow users to experiment with different cooking methods, from using wood or charcoal for a subtle wood-fired taste to using gas with the Ooni Gas Burner for maximum convenience. This makes the Ooni Pro 16 a great choice for outdoor cooking enthusiasts who want to experiment with different cooking styles.
In addition to its pizza-making capabilities, the Ooni Pro 16 is also versatile enough to cook a range of other foods, including meats, vegetables, and bread. This makes it an excellent all-purpose outdoor cooking appliance that can be used for a variety of meals.
The Ooni Pro 16 is also an excellent gift for pizza lovers who want to take their pizza-making skills to the next level. With this oven, they will be able to make authentic, wood-fired pizza that is sure to impress their friends and family.
Overall, the Ooni Pro 16 Multi-Fuel Outdoor Pizza Oven is a high-performance and versatile outdoor cooking appliance that is perfect for anyone who loves pizza and outdoor cooking. With its ability to cook pizza in just 60 seconds and its multi-fuel capabilities, this oven is sure to become a favorite among outdoor cooking enthusiasts.
5. 6" Mini Pizza Oven Wood – 100% Kiln Dried Oak – Ideal For Ooni Karu, Solo Stove Mesa & Pi, And Other Mini Pizza Ovens – 8-10lb Box – Hardwood Kindling Logs – High Heat & Slow Burn.
The OOFT 6 Inch Mini Pizza Oven Wood is a high-quality product designed specifically for use in portable pizza ovens. With its perfect size of sticks, it is compatible with all popular pizza oven models, including Ooni Karu 12 & 16, Solo Stove Mesa and Pi Pizza Oven, Gozney Roccbox and other leading brands.
Made from 100% natural oak hardwood, this product is kiln-dried to ensure rapid heat buildup in your pizza oven. Compared to other woods, oak also burns slower, providing a consistent and steady heat source for your cooking needs. Additionally, oak is widely recognized as the best wood for achieving the classic wood-fired flavor that pizza lovers crave.
The OOFT 6 Inch Mini Pizza Oven Wood comes in an 8-10lb box, consisting of hardwood pizza oven kindling logs that provide high heat and slow burn. The packaging is fully recyclable, featuring a brown kraft cardboard box that can be easily disposed of.
One of the main benefits of using this product is its convenience. With Amazon Prime, it can be delivered straight to your door, ensuring you have a steady supply of high-quality pizza oven fuel at all times.
The product has been extensively tested and has proven to be a reliable and consistent fuel source for pizza ovens. The 6-inch sticks are specifically designed to fit perfectly in mini pizza ovens and provide the right amount of heat needed for cooking up delicious pizzas.
In conclusion, the OOFT 6 Inch Mini Pizza Oven Wood is a high-quality, natural product that provides a convenient, reliable, and consistent fuel source for pizza ovens. Its slow burn and high heat capacity make it the perfect choice for achieving the classic wood-fired flavor that pizza lovers crave. Order now and enjoy delicious, homemade pizza from the comfort of your own home.
6. 6" Carolina Cookwood Mini Pizza Oven With Usa Sourced White Oak Firewood Logs For Portable Wood-Fired Pizza Ovens.
Introducing the Carolina Cookwood Mini Pizza Oven Wood, a sustainably sourced and naturally cured white oak hardwood firewood, specially cut and split for today's portable outdoor pizza wood ovens. With 725 cubic inches of mini pizza firewood weighing between 10 to 12 pounds, this product is an excellent choice for ovens that require 5 to 6-inch hardwood stick splits, such as Ooni, Bertello, Roccbox, Cru, WPPO, Pizzacraft, Solo Stove, and many more.
The USA-sourced mini firewood and oven stick wood are naturally dried and cured, ensuring a high-quality product that is perfect for cooking. Additionally, it is a great choice for Solo Stove Pi and Mesa or other ovens or stoves that burn mini firewood or cooking wood. It is the original pizza oven wood logs product, ensuring that you are getting a product that has been tried and tested by many satisfied customers.
When it comes to cooking with firewood, flavor is everything. Oak wood is the best choice for fire pits and outdoor pizza ovens. The mini oak firewood splits are perfect for small ovens, and they can also be used as a starter for larger ovens. With its excellent heat output and long-lasting burn, you can be sure that your pizza will have that authentic wood-fired taste that is hard to replicate with other fuels.
The Carolina Cookwood Mini Pizza Oven Wood is not just any firewood; it is a premium product that has been carefully sourced and prepared to meet the needs of pizza enthusiasts who demand the best. With its sustainable sourcing practices and commitment to quality, you can be sure that you are getting a product that is not only good for your taste buds but also good for the environment.
In conclusion, if you are looking for a high-quality, sustainably sourced, and naturally cured firewood for your portable outdoor pizza oven, the Carolina Cookwood Mini Pizza Oven Wood is the perfect choice. With its excellent heat output, long-lasting burn, and authentic wood-fired taste, you can be sure that your pizza will be the talk of the town. Try it today, and you won't be disappointed!
7. Ooni 16" Bamboo Pizza Peel – Lightweight Wooden Paddle And Serving Board – Outdoor Oven Accessory.
The Ooni 16” Bamboo Pizza Peel is a must-have accessory for anyone who loves making pizza at home. This lightweight and durable pizza paddle is specially designed to launch pizzas up to 16" wide with ease, ensuring perfect pizzas every time.
Made from smooth bamboo, this pizza peel features a moisture-resistant surface that prevents pizza dough from sticking. The bamboo material also makes it easy to clean and maintain, ensuring that it will last for years to come.
In addition to its primary function as a pizza paddle, the Ooni 16” Bamboo Pizza Peel doubles up as a board for serving and slicing pizzas, making it one of the most versatile pizza oven accessories available.
To ensure that your pizza slides off the paddle effortlessly, it is recommended to lightly flour the bamboo surface before laying and prepping your pizza. This will prevent the pizza from sticking and ensure that it slides off the paddle smoothly.
The Ooni 16” Bamboo Pizza Peel is compatible with the Ooni Koda 16, Ooni Karu 16, and Ooni Pro 16 (without Pizza Door attached). For those with a smaller pizza oven, the 12" Bamboo Peel for Ooni 12" Pizza Ovens is also available.
Overall, the Ooni 16” Bamboo Pizza Peel is an essential tool for anyone who loves to make pizza at home. Its lightweight design, moisture-resistant surface, and versatility make it the perfect accessory for any outdoor pizza oven.
8. Poco Bero Italian Blend: 520 Cubic Inches Of Kiln-Dried Wood And Firestarter For Ooni Pizza Ovens. 6-8 Lbs Of Sustainably Sourced Firewood For Cooking!
The Poco Bero Italian Blend is a unique and carefully curated mixture of cooking wood species designed to give outdoor pizza oven enthusiasts a new and exciting flavor profile. The blend includes Oak, Beech, Ash, and Maple, providing a distinctive taste to homemade pizzas.
Each box of the Poco Bero Italian Blend contains 520 cubic inches or 6-8 pounds of pizza wood. Depending on the size of the outdoor pizza oven, one box should make around 20 pizzas. This quantity is perfect for those who love to host outdoor pizza parties and want to ensure they have enough firewood to keep the oven burning for hours.
One of the unique features of Poco Bero Italian Blend is its tiny 5.5-inch kiln-dried wood. This size is the smallest on the market, making it perfect for use in portable pizza ovens and smokers. The small size of the wood ensures that it will fit comfortably into any outdoor pizza oven, providing the perfect environment for cooking delicious pizzas.
To make things even easier for pizza oven enthusiasts, Poco Bero Italian Blend comes with the perfect amount of kindling corner, a natural firestarter that can be lit with a match. This feature eliminates the need for additional fire starter products, making the process of starting the fire much easier and more convenient.
Consistency is key when it comes to cooking with wood, and Poco Bero Italian Blend ensures that each piece burns the same as the last. The wood goes through a rigorous quality assurance process, where each piece is kiln-dried for double the USDA standard and cured in a custom heat chamber for another 48 hours. This process ensures that the wood has a consistent moisture content of less than 10%, providing little smoke, high heat, no bugs, no pests, and no mold.
Overall, the Poco Bero Italian Blend is a sustainably sourced firewood that is perfect for outdoor pizza oven enthusiasts looking for a unique flavor profile. Its small size, perfect amount of firestarter, and consistent quality make it a top choice for anyone who loves to cook with wood.
9. Ooni Fyra 12 Pizza Oven Bundle With Peel And Carry Cover For Outdoor Kitchens.
The Ooni Fyra 12 Hard Wood Pellet Fired Outdoor Pizza Oven Bundle is the ultimate outdoor kitchen accessory for pizza lovers. This bundle includes the Ooni 12" Pizza Peel, a professional-grade pizza paddle made from high-quality aluminium, and an Ooni Fyra 12 Carry Cover, a 100% waterproof cover designed to protect your oven from the elements.
The Ooni Fyra pizza oven has been designed and developed with the sole purpose of delivering great pizza. This innovative oven is powered by hardwood pellets, which are automatically fed through a pellet hopper for effortless cooking. In just 15 minutes, the Ooni Fyra pizza oven can reach a temperature of up to 950°F (500 °C), making it possible to cook authentic stone baked Neapolitan-style pizza in just 60 seconds.
The Ooni Fyra 12's powder-coated carbon steel shell offers optimal heat retention, which combined with the natural efficiency of wood pellets results in an extraordinary cooking experience. This ultra-efficient cooking method ensures maximum burn time and minimal energy waste, making it an eco-friendly option for outdoor cooking.
The Ooni 12" Pizza Peel is the perfect tool for professional pizza prep. Made from high-quality aluminium, this pizza paddle is the professional's tool of choice. It provides pizza lovers with the perfect pizza board to stretch out dough, add their favourite toppings and launch it in their Ooni Pizza oven. To ensure the pizza slides with ease, the Ooni pizza peel should be sprinkled with flour beforehand.
The Ooni Fyra 12 Carry Cover is a 100% waterproof cover designed to protect your oven from the elements. This cover is perfect for those who want to take their Ooni Fyra pizza oven on the go. The cover is easy to use and ensures that your oven remains in pristine condition, even during inclement weather.
In summary, the Ooni Fyra 12 Hard Wood Pellet Fired Outdoor Pizza Oven Bundle is the ultimate outdoor kitchen accessory for pizza lovers. This bundle includes everything you need to create great pizza, including the Ooni Fyra pizza oven, the Ooni 12" Pizza Peel, and the Ooni Fyra 12 Carry Cover. With its ultra-efficient cooking method and innovative design, the Ooni Fyra pizza oven is the perfect addition to any outdoor kitchen.
10. Clean Cut Firewood Co's Kiln Dried White Oak Mini-Splits For Pizza Ovens And Smokers – 1 Box (550 Cubic Inches).
Clean Cut Firewood Co. presents their latest addition to their product line – the Pizza Oven Wood 6 Inch Mini-Splits. These mini splits are specifically designed to fit into the most popular portable pizza ovens, such as Ooni, Gozney, Bertello, Alfa One, and Solo Stove PI among many other brands.
The mini splits are cut to 6 inch lengths and kiln-dried, making them extremely easy to light and create a hot and consistent burn. The bark-less wood is made from all-natural, sustainably sourced northern hardwood, making it an eco-friendly option for cooking enthusiasts.
Clean Cut Firewood Co. takes pride in their restaurant-grade white oak wood that backyard chefs can easily and naturally infuse into every meal, adding robust and delicious flavors. The mini splits are perfect not only for pizza ovens but also for smoker trays, smoke boxes, offset smokers, BBQ’s, fire pits, campfires, wood-fired stoves or adding to any charcoal grill.
The oversized box contains 550 cubic inches of ready-to-use wood, which is more than enough to bake over a dozen delicious pizzas. The company has specifically designed the box to make it easy for customers to store the wood and keep it dry until its next use.
Clean Cut Firewood Co. is a trusted brand that has been providing high-quality firewood products to customers for years. Their Pizza Oven Wood 6 Inch Mini-Splits are no exception, and customers can expect the same level of quality and reliability that they have come to associate with the brand.
In conclusion, the Clean Cut Firewood Co. Pizza Oven Wood 6 Inch Mini-Splits are a must-have for pizza enthusiasts and cooking enthusiasts alike. The mini splits are easy to use, eco-friendly, and versatile enough to be used for a variety of cooking methods. With an oversized box that contains 550 cubic inches of ready-to-use wood, customers can enjoy making delicious pizzas and other meals for a long time to come.
Best Wood For Ooni Pizza Oven FAQs
Are there any specific brands or types of wood that are recommended for use in an Ooni pizza oven?
There are certain types of wood that are recommended for use in an Ooni pizza oven to achieve the best results. Hardwoods like oak, beech, maple, and ash are ideal because they provide a stable and consistent source of heat that can reach high temperatures. These woods also produce a pleasant aroma and impart a unique flavor to the crust.
It is important to avoid softwoods such as pine, cedar, and spruce as they contain resin that can produce harmful smoke and impart a bitter taste to the pizza. Additionally, treated or painted wood should not be used as it can release toxic fumes when burned.
Some popular brands of wood that are recommended for Ooni pizza ovens include Kiln Dried Hardwood, Fornetto, and Weber. It is also advised to use wood that has been properly seasoned and dried to a moisture content of 20% or less to ensure it burns efficiently and produces minimal smoke.
Can I use any type of wood in my Ooni pizza oven or are there specific types that work best?
It is recommended to use hardwoods such as oak, maple, ash, and beech in Ooni pizza ovens as they provide high heat output and long burn times. Avoid softwoods such as pine, spruce, and cedar as they contain high levels of sap and resin that can produce excessive smoke and impart undesirable flavors to the food. Additionally, treated or painted wood should never be used as it can release harmful chemicals when burned. It is important to use dry, seasoned wood as damp wood can produce excessive smoke and reduce the heat output. Overall, using the right type of wood can greatly enhance the flavor and cooking performance of your Ooni pizza oven.
How does the type of wood used affect the taste and texture of pizza cooked in an Ooni pizza oven?
The type of wood used can greatly affect the taste and texture of pizza cooked in an Ooni pizza oven. Different types of wood produce different flavors and aromas that can infuse into the pizza as it cooks. Hardwoods like oak and hickory can impart a smoky and bold flavor, while fruitwoods like apple and cherry can add a sweet and fruity undertone. Softwoods like pine and cedar should be avoided as they can release harmful toxins when burned.
The texture of the pizza can also be affected by the type of wood used. Denser woods like oak and maple can produce a higher heat output, resulting in a crispy and well-charred crust. Softer woods like fruitwoods can burn faster and produce a lower heat output, resulting in a softer and chewier crust. Ultimately, the choice of wood comes down to personal preference and experimentation to find the perfect balance of flavor and texture.
What are the characteristics of the best wood for an Ooni pizza oven?
The best wood for an Ooni pizza oven should have certain characteristics to ensure optimal performance. Firstly, it should be dry and free of moisture to ensure a clean burn without excessive smoke or creosote buildup. Hardwoods such as oak, beech, ash, and maple are ideal as they have a high density and provide a consistent heat output. Softwoods like pine and cedar should be avoided as they burn too quickly and produce a lot of smoke. The wood should also be cut into small pieces that fit comfortably in the oven, allowing for efficient combustion and even heating. It's also important to note that the wood should be sustainably sourced and free of any chemicals or additives. By selecting the right type of wood, you can achieve the perfect crispy crust and smoky flavor in your Ooni pizza oven.
What type of wood is best for cooking pizza in an Ooni pizza oven?
The best type of wood for cooking pizza in an Ooni pizza oven is hardwood, such as oak, hickory, or maple. Hardwood is preferred because it burns hot and clean, imparting a smoky flavor to the pizza. It also produces minimal ash, which makes it easier to clean the oven after use.
It is also important to use dry, seasoned wood that has a moisture content of less than 20%. Wet or unseasoned wood will produce excessive smoke and decrease the temperature inside the oven, resulting in a longer cooking time and potentially undercooked pizza.
In addition to the type of wood, the size of the logs is also crucial. The logs should be no larger than the size of your forearm to ensure they fit into the oven and burn efficiently.
Overall, using the right type of wood is essential for achieving the perfect pizza in an Ooni pizza oven.