20 Best Turkey Injection For Deep Frying (2022 Updated)

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Turkey injection for deep frying is usually a mixture of butter, herbs, and spices that is injected into the turkey using a syringe. This helps to flavor the meat and keep it moist during cooking.

20 Best Turkey Injection For Deep Frying

1. Zatarain’s Cajun Injector Injectable Marinade, Creole Butter Recipe, Mild – 16 fl oz

Zatarain's Cajun Injector Injectable Marinade, Creole Butter Recipe, Mild - 16 fl oz

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North 40 Outfitters
ShopFoodEx.com

Product Details

Specifications

Details
Units in Package 1
Unit Size 16 fl oz
Directions Shake well. Preparation: Prior to injecting, always pour a portion of the marinade into a bowl or measuring cup to eliminate contamination of unused product. Instructions: (Seriously, 3-steps, This is almost too easy). 1. Attach needle and pull marinade into injector. 2. Stick needle into meat and inject marinade while withdrawing slowly. Repeat in various directions throughout selected meat. 3. Cook meat thoroughly and enjoy! Creole Butter Recipe is best for turkey (baked, smoked, fried), chicken & pork loin. Refrigerate after opening.
Ingredients Water, Salt, Red Peppers, Spices, Dehydrated Garlic, Natural Butter Flavoring, Xanthan Gum, Citric Acid, Less than 0.1% Sodium Benzoate as a Preservative.
Nutrition Facts
Serving Size 1 tbsp
Servings Per Container about 1
Calories 5
Total Fat 0 g (0 %)
Sodium 330 mg (14 %)
Total Carbohydrate 2 g (0 %)
Protein 0 g

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2. Tony Cacheres Creole Style Butter Injectable Marinade and Injector

Tony Cacheres Creole Style Butter Injectable Marinade and Injector

  • The only way to cook a turkey for Thanksgiving.
  • Use this marinade for roasting, baking, smoking, or frying.
  • Cajun delight.

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Jubilee Grocery
RateKitchen.com

Product Details

Specifications

Details
Is Discontinued By Manufacturer No
Product Dimensions 40 x 75 x 30 inches; 10.4 Ounces
Ingredient Type Cruelty Free

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Belivia

3. Cajun Injector Marinade Injector – Original Cajun, Clear, Orange

Cajun Injector Marinade Injector - Original Cajun, Clear, Orange

  • One Zatarain’s Cajun Injector, The Original Marinade Injector
  • Marinade injector for turkey, chicken, beef, pork, wild game
  • Easy cleaning and storage. Clean with soap and water
  • Always follow recommended sanitation procedures when handling raw meat
  • Includes tips and instructions for injection marinading meats

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Specifications

Details
Product Dimensions 8 x 2 x 0.01 inches
Is Discontinued By Manufacturer No

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4. Cajun Injector Injectable Marinade, Creole Butter, Mild – 16 fl oz

Cajun Injector Injectable Marinade, Creole Butter, Mild - 16 fl oz

  • Cajun Injector’s Creole Butter Marinade is great for chicken, pork, turkey, and lamb.
  • 16 fluid ounces.
  • Serves as a tenderizer and flavor enhancer.
  • A buttery concoction with just the right amount of spice.
  • For marinating and injecting. Use with an Original Cajun Marinade Injector , not included.

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5. Cajun Injector Injectable Marinade, Fat Free, Jalapeno Butter – 16 fl oz

Cajun Injector Injectable Marinade, Fat Free, Jalapeno Butter - 16 fl oz

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Amazon
Bonanza – Cajun Supermarket

Product Details

Specifications

Details
Units in Package 1
Unit Size 16 fl oz
Directions Shake well. Important: Lubricate rubber tip with vegetable oil before and after use. Remove plastic from needle tip. Instruction: (Seriously, 3-steps, this is almost too easy). (1) Attach needle and pull marinade into injector. (2) Stick needle into meat and inject marinade while withdrawing slowly. Repeat in various directions throughout selected eat. (3) Cook meat thoroughly, and enjoy! Jalapeno butter is best for: Turkey (Baked, smoked, fried), chicken & pork lion. Refrigerate after opening. Shake well.
Ingredients Water, Aged Jalapeno Peppers, Aged Cayenne Peppers, Salt, Distilled Vinegar, Spices, Dehydrated Garlic, Natural Butter Flavor, Xanthan Gum and Less than 0.1% Sodium Benzoate as a Preservative.
Serving Size 1 tbsp

6. Zatarain’s Cajun Injector Marinade, Creole Hot & Spicy Butter, Injectable – 16 fl oz

Zatarain's Cajun Injector Marinade, Creole Hot & Spicy Butter, Injectable - 16 fl oz

  • Great for turkey, chicken, and pork
  • 16 fluid ounces
  • Serves as a tenderizer and flavor enhancer
  • A zesty blend of cajun spices and butter; an excellent way to give any meal an extra kick up to the next level
  • For marinating and injecting; Use with an original cajun marinade injector (not included)

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LnBMall.com

Product Details

Specifications

Details
Food Serving Size Description 1 Tbsp
Food Servings Per Container 31
Derived Nutrition Claim Low Carb
Derived Nutrition Claim Nitrite Free
Derived Nutrition Claim Fat Free

7. OXO Flavor Injector for Meat & Poultry

OXO Flavor Injector for Meat & Poultry

  • Injects marinades, brines and other flavorings into meat and poultry
  • Large, circular handle is easy to pull and push at any angle
  • Stainless steel needles store inside injector tube when not in use
  • Clear, BPA-free Tritan tube shows marinade level
  • Comes apart for thorough cleaning, dishwasher safe

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LeRoux Kitchen

Product Details

Specifications

Details
Number of Pieces 1
Dimensions (Overall) 7.5 Inches (L), 3.2 Inches (W)
Capacity (Volume) 2 Ounces

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8. Cajun Injector Marinade Injector, 1 oz

Cajun Injector Marinade Injector, 1 oz

  • Easy-to-use design
  • Holds 1 oz of marinade at a time
  • Specially-designed needle with holes on each side
  • Evenly disperses marinade through foods
  • Great for meats, chicken, pork, and more

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Product Details

Specifications

Details
Capacity 1 oz.
Needle Material Stainless Steel
Number of Needles 1
Item numberItem 104injectorg

9. Zatarains Cajun Injector Injectable Marinade, Roasted Garlic & Herb, Mild – 16 fl oz

Zatarains Cajun Injector Injectable Marinade, Roasted Garlic & Herb, Mild - 16 fl oz

  • Delicious and ready-to-use injectable marinade
  • Roasted Garlic and Herb – subtle blend of flavors that will make anyone a garlic lover
  • Great on chicken, pork, turkey, and more

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Walmart – Cajun Supermarket
Theisen’s

Product Details

Specifications

Details
Food Serving Size Description 1 tbsp
Food Servings Per Container About 31
Derived Nutrition Claim Nitrite Free
Derived Nutrition Claim Fat Free
Derived Nutrition Claim Atkins

10. Chef Craft 1 oz Heavy Duty Marinade Injector

Chef Craft 1 oz Heavy Duty Marinade Injector

  • Injector comes apart to make cleaning easier
  • Made of safe BPA free plastic
  • Great to inject flavor into any meat
  • Top rack dishwasher safe for easy clean up
  • Instructions included

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Specifications

Details
Assembled Product Weight 0.24 lb

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11. Tony Chachere’s Injectables Injectable Marinade, Butter & Jalapeno – 17 fl oz

Tony Chachere's Injectables Injectable Marinade, Butter & Jalapeno - 17 fl oz

  • Inject Tony Chachere Marinades directly into meat and never have a dry steak, pork chop or turkey again
  • Marinate in Only 5 Minutes
  • Authentic Creole Recipes
  • This product is also used by many restaurants and chefs

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Academy Sports + Outdoors

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Specifications

Details
Food Serving Size Measure 15ml
Food Servings Per Container 34
Grocery Info
Derived Nutrition Claim Low Carb
Derived Nutrition Claim Nitrite Free
Derived Nutrition Claim Atkins
Derived Nutrition Claim Zero Carb
Derived Nutrition Claim Nitrate Free
Derived Nutrition Claim Vegetarian
Derived Nutrition Claim Caffeine Free
Derived Nutrition Claim Low Sugar
Derived Nutrition Claim Ketogenic
Derived Nutrition Claim Nut Free
Derived Nutrition Claim High Fructose Corn Syrup Free
Derived Nutrition Claim Artificial Color Free
Derived Nutrition Claim Peanut Free
Derived Nutrition Claim No Added Sugar
Derived Nutrition Claim Tree Nut Free
Derived Nutrition Claim Egg Free
Derived Nutrition Claim Shell Fish Free
Rich Ingredients WATER, JALAPENO PEPPER PUREE (JALAPENO PEPPERS, SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), SALT, CREOLE SEASONING (SALT, DRIED RED CHILI PEPPER, SPICES, CHILI POWDER {CHILI PEPPER, SPICES, SALT, GARLIC POWDER}, DEHYDRATED GARLIC), SOYBEAN OIL, CITRIC ACID, DEHYDRATED GARLIC, XANTHAN GUM, CHILI POWDER, SPICES, NATURAL BUTTER FLAVOR, SODIUM PHOSPHATE, CALCIUM DISODIUM EDTA.
Ingredients WATER, JALAPENO PEPPER PUREE (JALAPENO PEPPERS, SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), SALT, CREOLE SEASONING (SALT, DRIED RED CHILI PEPPER, SPICES, CHILI POWDER {CHILI PEPPER, SPICES, SALT, GARLIC POWDER}, DEHYDRATED GARLIC), SOYBEAN OIL, CITRIC ACID, DEHYDRATED GARLIC, XANTHAN GUM, CHILI POWDER, SPICES, NATURAL BUTTER FLAVOR, SODIUM PHOSPHATE, CALCIUM DISODIUM EDTA.
Nutrition Claim High Fructose Corn Syrup Free
Storage Instructions REFRIGERATE AFTER OPENING
Nutrition Fact
Added Sugars 0g
Added Sugars Daily Percentage 0
Calcium 0mg
Calcium Daily Percentage 0
Cholesterol 0mg
Cholesterol Daily Percentage 0
Dietary Fiber 0g
Dietary Fiber Daily Percentage 0
Energy 0kcal
Iron 0mg
Iron Daily Percentage 0
Potassium 0mg
Potassium Daily Percentage 0
Protein 0g
Saturated Fat 0g
Saturated Fat Daily Percentage 0
Sodium 370mg
Sodium Daily Percentage 16
Total Carbohydrate 0g
Total Carbohydrate Daily Percentage 0
Total Fat 0g
Total Fat Daily Percentage 0
Total Sugars 0g
Trans Fat 0g
Vitamin D 0mcg
Vitamin D Daily Percentage 0

12. Tony Chachere Injectable Marinades with Injector Creole Style Butter 3 Count

Tony Chachere Injectable Marinades with Injector Creole Style Butter 3 Count

  • Contains 3 – 17 ounce marinades
  • Tender, juicy taste
  • Injectable marinade
  • Tony chachere’s makes everything taste great

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Grocery.com Store
ibshops

Product Details

Specifications

Details
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0.0mg
Sodium 170mg
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 2g
Protein 0g

13. Cajun Injector Deluxe Marinade Injector

Cajun Injector Deluxe Marinade Injector

  • Cajun Injector’s Deluxe Marinade Injector is made to last
  • Ergonomically designed handle and Specially patented needle
  • Injects 1 ounce of marinade
  • Needle is stored inside the injector for safety purposes as well as keeping it from getting lost
  • Please pull the plunger out of the barrel and the needle should be taped on the inside

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Product Details

Specifications

Details
Capacity 1 oz.
Needle Material Stainless Steel
Number of Needles 1
Item numberItem 104injectdlx

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14. Zatarain’s Cajun Injector Injectable Marinade, Lemon Butter Garlic – 16 fl oz

Zatarain's Cajun Injector Injectable Marinade, Lemon Butter Garlic - 16 fl oz

  • Serves as a tenderizer and flavor enhancer
  • A buttery concoction with just the right amount of spice
  • Use with an Original Cajun Marinade Injector not included
  • A tangy blend of lemon, butter and garlic that will leave your mouth watering

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Product Details

Specifications

Details
Food Serving Size Measure 15ml
Food Servings Per Container 31
Derived Nutrition Claim Nitrite Free
Derived Nutrition Claim Atkins
Derived Nutrition Claim Dairy Free

15. Lem 4 oz Metal Marinade Injector

Lem 4 oz Metal Marinade Injector

  • Marinade injector with 2 needles
  • 4 oz. capacity
  • Includes two detachable 6” stainless steel needles – 1 with 12 holes and 1 with a slanted tip
  • Nickel-plated copper construction
  • Dishwasher safe

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Walmart – Sportco Warehouse Sporting Goods
LEM Products

Product Details

Specifications

Details
Vendor Part No 839
VPN 839
Case Pack 1
Length 2.00″ in

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MeLisa

16. Masterbuilt Turkey Fryer Kit, 30-Quart Propane

Masterbuilt Turkey Fryer Kit, 30-Quart Propane

  • Patented Electronic Timer
  • Comes with a 30qt. aluminum pot, lid, Turkey hanger hook, lifting hook and a 12″ thermometer that can be used in oil or water
  • Features 15″ tall steel stand and cast-iron burner
  • Easily move the pot with the handles provided
  • Remove the food easily with the wide-handle lifting hook and poultry stand

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Ace Hardware

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Specifications

Details
Units in Package 1
Directions Read instruction manual before use. Outdoor household use only.
Warnings This product can expose you to carbon monoxide, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov. This product can expose you to chemicals including lead and Di(2-ethylhexyl)phthalate(DEHP), which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.

17. Masterbuilt 20020107 Propane Turkey Fryer

Masterbuilt 20020107 Propane Turkey Fryer

  • Stock your kitchen with this cookware set and fall in love with cooking all over again
  • An excellent choice for all your frying needs
  • With aluminum it’s impressively lighter to use and reduces the risks of fatigue and accident

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Specifications

Details
Manufacturer Part Number 20020107
Product Name Propane Turkey Fryer
Product Type Cookware
Kitchenware Type Turkey Fryer
Kitchenware Details 1 x Lid,1 x Turkey Fryer

18. Backyard Pro 30 qt. Stainless Steel Turkey Deep Fryer Kit Steamer Pot Propane LP G5BP7WY

Backyard Pro 30 qt. Stainless Steel Turkey Deep Fryer Kit Steamer Pot Propane LP G5BP7WY

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19. Tony Chachere’s Creole Injectable Butter Mariande – 17 oz.

Tony Chachere's Creole Injectable Butter Mariande - 17 oz.

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Opentip.com

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20. Cajun Injector Cajun Kit, Bonus Pack

Cajun Injector Cajun Kit, Bonus Pack

  • Buttery, Creole-seasoned marinade Original Injector included
  • Inject into chicken, pork or turkey
  • Delivers tender, juicy meat full of bold flavor
  • Marinates in minutes from the inside of meat out
  • Quick, three-step injecting process: assemble needle, pull marinade into needle, inject

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Product Details

Specifications

Details
Units in Package 1
Directions Marinade: Shake well. Refrigerate after opening. Preparation: Prior to injecting, always pour a portion of the marinade into a bowl or measuring cup to eliminate contamination of remaining product. Turkey/Chicken: Inject 1 to 2 oz into both sides of breast, each thigh and each drumstick. Bake, deep fry, microwave, grill or smoke. Meat: Inject 1 to 2 oz per lb evenly throughout. Place in pan and pour marinade generously over top. Roast or grill until desired temperature reached. Enjoy!
Ingredients Marinade: Water, Salt, Red Peppers, Spices, Dehydrated Garlic, Xanthan Gum, Citric Acid and Natural Butter Flavoring.
Serving Size 1 tbsp
Servings Per Container 31

Best Turkey Injection For Deep Frying Buying Guides

Injecting the turkey with marinade

Turkey injection is a process whereby marinade is injected into the turkey to flavor it. This is typically done by inserting a needle into the turkey and injecting the marinade directly into the meat.

The marinade can be any number of things, but typically includes some combination of herbs, spices, and liquids like oil or broth.

The purpose of injecting the turkey with marinade is to flavor the meat more deeply than simply marinating it on the surface. This can help to make the turkey more moist and tender, as well as giving it a more complex flavor.

Injecting the marinade into the turkey also allows it to reach flavor pockets inside the bird that might otherwise be missed.

If you’re planning on deep frying your turkey, injection can be a great way to add flavor. Just be sure not to overdo it, as too much marinade can make the meat tough.

Prepping the turkey for deep frying

The best way to prep your turkey for deep frying is to start by thawing it in the fridge for 24 hours. Then, remove the turkey from the packaging and rinse it off with cold water. Next, pat the turkey dry with paper towels.

Now it’s time to make your injection. In a small bowl, mix together 1/2 cup of melted butter, 1/2 cup of apple cider, 1/4 cup of brown sugar, 1 tablespoon of garlic powder, 1 tablespoon of onion powder, 1 tablespoon of paprika, and 1 teaspoon of black pepper.

Once your injection is mixed, use a large syringe to inject it into the meat of the turkey. Be sure to evenly distribute the injection throughout the turkey.

Now it’s time to start frying! Heat your oil to 350 degrees Fahrenheit and carefully lower the turkey into the hot oil. Fry the turkey for 3-4 minutes per pound.

Once the turkey is cooked through, remove it from the oil and let it rest for 10-15 minutes before carving. Enjoy!

Heating the oil for deep frying

Heating the oil for frying turkey injection should be done slowly so that the oil does not become too hot. The ideal temperature for frying turkey injection is between 325-350 degrees Fahrenheit. If the oil is too hot, it will cause the turkey injection to become overcooked on the outside and raw on the inside.

If the oil is not hot enough, the turkey injection will absorb too much oil and become greasy.

Carefully placing the turkey in the hot oil

When deep frying a turkey, it is important to carefully place the needle of the turkey injector into the hot oil. This will help to ensure that the oil penetrates the turkey’s skin and cooks the turkey evenly.

Monitoring the turkey while it cooks

To ensure your turkey is properly cooked, you will need to monitor the temperature of the oil while it is frying. The ideal temperature for frying a turkey is between 350-375 degrees Fahrenheit. If the oil is too hot, it can cause the skin of the turkey to blister and the meat to dry out.

If the oil is not hot enough, the turkey will absorb too much oil and will be greasy.

Removing the turkey from the oil

To remove the oil from the turkey injection for deep frying, you need to heat the turkey injection to a temperature of at least 300 degrees Fahrenheit. This will cause the oil to vaporize and evaporate from the injection.

Letting the turkey rest

cool

Letting the rest of turkey injection for deep frying cool is important so that the meat does not overcook and become tough. It is best to let it cool in the refrigerator for at least an hour, or overnight if possible.

Carving and serving the turkey

Carving and serving the turkey of turkey injection for deep frying

1. Carve the turkey along the breastbone, using a sharp knife.

2. Cut the breast meat into thin slices, angling your knife downwards as you carve.

3. Serve the slices on a platter, and drizzle with the pan juices.

4. To make the gravy, remove the neck and giblets from the turkey cavity, and place them in a saucepan.

5. Add water to the pan, and bring to a boil.

6. Reduce the heat, and simmer for 30 minutes.

7. Strain the gravy, and season to taste with salt and pepper.

8. Serve the gravy over the sliced turkey.

Conclusion

The conclusion of turkey injection for deep frying is that it is a great way to get flavor into your turkey. It also helps to keep the turkey moist during cooking.

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