20 Best Pizza Pan For Crispy Crust (2023 Updated)

I don’t know so much about cooking but this seems to work well. For me, to obtain a crispy base, it required a full 15 minutes of cooking in the oven (which can tend to burn the cheese if placed on the top of the pizza).

When I 1st used it, the crust & pizza topping appears to be cooked (after about 11 minutes) however, when removed, the base was not crisp. Therefore, it worked best when cheese was placed below the toppings however some burning will occur to acheive a crispy base.

The non-stick really works & washes very easily, which is excellent (since I was given some ordinary pizza crispers, which stuck to the pizza). The 15 inch size is perfect. I highly recommend this pizza crisper (although my pan pizza using stove-top then oven is better).

This product holds up to the description. It is well made and the non-stick function works very well. I bought two of them. They will fit in my oven at the same time and the two of them will hold a standard size dough recipe.

This is a high-quality, heavy-duty pizza pan set. The pans have perforated bottoms for a crisp crust. You can use a refrigerated pizza crust or go gourmet and make your own. The pizza pans are non-stick, making it easy to get your piece of pizza out of the pan and onto your plate! The non-stick surface also allows for super easy soap and water clean-up.

You could also make other deep-dish treats in these pans. I was gifted with these pans in return for my honest review.

I was gifted this product so I could give an honest review. We loved these pizza pans! We bought the roll out dough and cut it into four pieces to fit in each pan and it worked perfect! We used spray in the pans the first time we used it and nothing stuck, but it seemed like the spray would be unnecessary.

But we hand washed them like the package recommended and they cleaned up easily. 10/10 would recommended! An added bonus was we each had our own and our son loved getting to make his own!.

I was gifted this product so that I could write an honest review. These pizza pans are great!! We had a make-your-own pizza night, and these were the perfect size for individual size pizzas. We also loved the ability to do a deep dish crust.

They are dishwasher safe, but the packaging recommends still handwashing. Great product!.

I had to wait several weeks for this pizza pan to ship to my home but it was worth the wait!! I have used it twice now and I LOVE IT!! The nonstick surface is easy to clean and it cooks my homemade pizza perfect, both the first time and when reheating the leftover pizza the next day!! It does what it says in the description as the ventilated pan bottom allows the bottom crust to be crispy not soft and soggy.

So, if you like pizza with a crisp crust and you like to make it at home, this is a great pan at an affordable price and it cleans up easily after cooking a great at-home pizza!.

We were looking for a really big Pizza pan to make large thin crust pizza’s. This is a great pan. The pizza does not stick, cooks evenly, because the pan is heavier then most pans we have tried. Ordering another one.

Love it!.

Very well made. Bigger than I thought it would be and has nice grip handles so it’s not just the round bit the pizza goes on

I ordered this to fit a Vortex Instant Pot 6 quart Air Fryer. It is very well made like the original tray that came with the Air Fryer but only covers a little over half of the space that the original one does.

That would cut back on how much food you could place in the basket. WalMart’s description says it is compatible to a 6 or 10 Quart Air Fryer. If it is this small in a 6 quart Air Fryer it is definitely too small for a 10 Quart Air Fryer.

I will have to return it. Wal Mart please change your description. This fits a much smaller Air Fryer. I contacted the Vortex company directly before ordering this tray but could get a replacement tray from them.

I was gifted the Instant Pot Vortex/Air Fryer 2-piece Non-Slip Grill Pan for 6 and 10-Quart in exchange for my honest review. The pan is so easy to handle, clean and my burgers came out amazing. My only issue is that it’s small and doesn’t fit a lot but it is great the putting a few things on the grill.

I also liked how easy it was to clean up. I would definitely recommend!.

I was gifted this product for an honest review. I used it to grill scallops and they were great. Would work for grilling vegetables and meats. One drawback is that it is small, work if you are cooking for one, maybe two if making small portions.

This pan is great for oven baked pizza. It gets the crust nicely crisped without burning it. The only drawback to this product is when cutting pizza after it has come out of the oven it creates quite a mess on the surface you cut on due to the holes.

It’s perfect! We were going to get a pizza oven and decided to get this instead and it works just as great as an oven! Love it!

Very happy with it. We were struggling in the past to put pizzas directly onto the rack without spilling the toppings, and now we just use this instead. Recommended.

I have not bought the 8-inch round cake pan because, as usual, it is not available in store in the Round Rock, TX location. This is such a ridiculous thing since 8-inch cake pans are the most used for cake recipes (at least the hundreds I have reviewed and/or made) that it is unbelievable that it is not available.

nor is it available at the next nearest BB&B location. I am sad that this is a most frequent situation with the Round Rock store. By the way, I have several other USA pans and they are very good products.

I would recommend the USA products, unfortunately, I can’t recommend the cake pans because I can’t buy them.

We were looking for a flat non-stick pizza pan to fit our Breville Smart Oven. The pan that comes with the oven is cheap, flimsy, and wears quickly. Other reviewers have also had a problem with this pan so I did not want to get a duplicate.

I read about this pan online. A reviewer commented that the size was actually 12. 5 inches and not the 12 inches as advertised. This is true. The pan is 12. 5 inches and fits very nicely into the Breville oven.

Another plus is that the pan is made in the USA! Easy cleanup, matches the oven, easier to see what is cooking inside the oven because the pan is a lighter color, and a much heavier gauge than the original pan.

Great pan. I used to bake frozen pizza directly on the rack, but hated the mess it left in the oven. With this pan, frozen pizza cooks evenly and the crust is not soggy. I also use it underneath any dish that might bubble over – just to catch the drips.

I do not cut the pizza on this pan, but slide it off onto a cutting board. A word of caution, check the size of your oven. The pan barely fits from front to back.

This silicone pan is very thin and flimsy, which makes it very difficult to get it in and out of the oven. The item description on the web site did not give a maximum temperature, but the directions on the box indicate that it can only withstand temperatures under 425F.

Wish I would have known this since most pizza dough requires a higher baking temperature than that.

Made things crispier. Useful for air circulation in the oven around vegetables.

Did not make pizza crunchyVery disappointed with product

Excellent results for my Detroit Style Deep Dish Pizza! Didn’t stick at all and the crust came out crunchy and perfect. Going to buy another set of 2- 8″x10″ and another 1- 10″x14″. A little bit pricey but I cant argue with the results at all.

Great pan that delivers an amazing pizza like you would find at an expensive pizzeria. No pre-prep required and it cleans easily. I would highly recommend this product, its of high quality and at a great price.

Detroit Pizza is unbelievable and it can’t be done without this pan. And this is a great quality pan to make it in. Look up Jeff Mauro’s Detroit-Style Pizza on Food Network (on YouTube). Then order this pan: get the 10″X14″ size.

Purchased as I was tired of having the cheese on my frozen store bought pizzas drip over in my oven causing a mess to clean up afterwards. This solves the problem and adds new life to any frozen store bought product or fresh that needs to be baked to a nice crispness.

The crust is so much better on any pizza using this crisper and no messy clean up. The crisper cleans up in a snap and I am so glad that I purchased it. The size of it is definitely made for a conventional oven size.

I just love when I buy something and it is perfect! Product is nicely made & sturdy. This pan worked great for the “gourmet” rising crust frozen pizza my daughter likes. The pizza info tells me to place directly on my oven rack but that is too messy in my oven.

This pan is perfect so we get that crispy crust still and it is easier + safer to get out of the oven. We used it for Trader Joe’s frozen chicken strips and battered fish filets as well and they were all crispy! Faster cooking time + saved me the hassle of making sure to flip them so the bottoms would not get soggy like on a cookie sheet.

yeah!.

LOVE this pizza pan! Brand named product. Large size, non stick & has silicone handles. Have used this twice already to make pizza from “scratch” & crust comes out crispy like a pizza place. Tip:pre-bake the crust for a few minutes then add your toppings & bake again till toppings heated, cheese melted.

You could use this pan not only for making/baking pizza from scratch but reheating anything. Good investment, you won’t be sorry, I’m not!.

This pan is hardly flimsy. These other low-star reviewers must be putting ten pounds of toppings on their pizzas. It’s not super thick, but it’s not flimsy. For a two-dollar pan, some people have ridiculous expectations.

The real magic about this pan is its non-stick coating. The pizza just slides right off the pan. And cleaning it is a breeze. Best of all, this pan cost less than a large fries. In today’s economy, why waste your money on a stupidly expensive $10 pan? They’re all probably made in the same factory anyway.

So get this pan if you want a good pan and if you want to save money. And if six months later, you’ve scratched it up, just spend another two bucks and buy a fresh new pan.

The pan is fine and has a nice finish that’s easy to clean. I wash mine by hand. I’ve only used this pan as a pan to place underneath my round skillet while cooking, and that’s because this pan simply will not fit into my brand new convection oven that states it’ll accommodate a 12-inch pizza.

The lip of this pan makes it too big to fit into the countertop convection oven. If there were no lip the pan would fit, so I simply cannot use it for cooking. My previous countertop oven (different brand) had the same issue.

I used it for five years to justify purchasing a new oven only to have this happen again. Now I’ve realized I’ll need to find a 10-inch pan, or simply always make rectangular pizzas. It’s always something and I don’t have a full-size oven since the fire.

It’s frustrating these countertop oven depths vary so greatly, and that finding bakeware to fit a countertop oven has to wind up as such a hunt. Even the tin foil pans won’t fit.

I received this Mainstays Non-Stick Pizza Pan through the Walmart Spark Reviewer program to try out and review. I always like getting new kitchen stuff and this product was no exception to that. The product itself is nicely put together and is on the thicker and sturdier side so you don’t have to worry about it warping or bending.

The nonstick coating is nice and holds true against the heat of the oven. I’ve used it to make cauliflower crusted pizzas, fruit tarts, and even just as a cookie sheet when all my others were dirty. It’s definitely versatile for what you can use it for, not limiting it solely to just pizzas, which is nice.

Especially since some pizza pans have holes throughout the bottom of them and I was happy with this being one solid piece so I could use it for other things. I would recommend this to anyone looking for a pizza pan because you can use it for a lot of things and the clean-up it really easy as well.

The nonstick coating has also maintained nicely and doesn’t seem to be giving up after a few uses and washes, which is definitely a plus in my book and saves me from having to use foil or oil all the time!.

My husband pretty much eats pizza every and places the pizza directly on the oven racks. This would ultimately lead to dropped cheese residue that would burn up causing our smoke detector to go off every time the oven was on.

Not anymore thanks to this pan. Keeps the pizza crisp and the cheese off the oven. A few crumbs naturally slip through the holes, but much better than before. Awesome for toasted sammies too.

Love this crisper. What a fun way to insure you get just the right bite and texture to your luscious homemade pizza. You’ll never go back to delivery again when you have the right tools at home!

I really like this. So far have baked Udi Supreme Pizza on this in my Confection Oven & crust is crispy. – I bought this pizza pan mainly because the Udi pizza edges would drop & drip because it was just a little smaller than the racks – so I would have a semi-mess on the racks then the tray below (tray easy to clean, the racks, not as easy) – I also purchased this larger than the pizza & I use use the pizza cutter to move onto the cardboard it came on to cut it.

Very Easily moved off the tray – I was amazed that Nothing was stuck on the tray. Glad I purchased.

My husband loves to make different varieties of pizzA, in the oven & on the grill. I have probably bought him nearly a dozen pizza pans over the years, and most do not last long because if the high heat.

I’m sure that This one is going to last, according to hubby. Heavy and produces a terrific crust – whether thick or thin. Definitely worth the price.

A pizza stone makes al the difference with home made pizzas. I have made pizza from scratch before but used a basic pan to cook it on. With COVID we have been limiting what we order in and decided to order a pizza stone.

I have previously made pizza from scratch before, using just the basic pan but this makes all the difference. The curst comes out amazing and cripsy and the cheese is melty, and it’s better than ordering in – even from the more expensive upscale pizza places.

It makes a huge difference, even with store bought crusts (and frozen pizzas!). It may be expensive but you will probably never order in a pizza again.

I ordered this for my sister’s birthday and she LOVES it! It’s so versatile and easy to use. I also feel like pizza stones can be way expensive but this one is reasonably priced, and does just as well as the more expensive ones I’ve used before.

I wish it was a little bigger for bigger pizzas for bigger families, but overall great product.

Crispy pizza bottoms! Yes please. Far better than placing directly on oven racks. I use it for many food items where a large cast iron circumference is best. Can use on BBQ or stove top as well. This is my second one, giving to a BFF!.

This pan is PERFECT! The right size for pizza. and what a crust it makes. I used it yesterday, with parchment paper for chocolate chip cookies. worked great! I am so happy with this product! Great price and it came fast!.

I make homemade pizza’s all the time and have always made them in a cookie sheet but I saw this and decided to give it a try. after two “seasonings” the pan is literally the easiest pan to use for pizza and requires just a rinse afterward, no scrubbing! The cast iron cooks the bottom of the pizza perfectly.

It’s a solid pan that I highly recommend.

I made a cauliflower crust pizza on this pan and it was absolutely horrible. This type of cauliflower pizza Ive cooked on other types of pans before, including other perforated ones like this one, and it was deliciously crispy and perfect- but on this pan, it stuck to it horribly and literally made the pizza inedible.

In the center of the pizza it was almost like it UNCOOKED it, it was gloopy and sticky. The edges were still kind of soft and didnt cook evenly. We had to hack at it to get the pizza off, in pieces. Then threw it out.

My partner had cooked a normal crust pizza on it beforehand and it still needed some considerable scrubbing to get the crust and cheese off. I imagine maybe it was the alternative crust that made it stick so much, but again, this pizza cooks fantastically on several other types of pans.

Its not returnable too which really sucks : :

Ive used this pan twice now to bake pizzas. The holes allow the heat to crisp the underside of the pizza somewhat, just enough actually. Size is perfect for an extra large pizza or even smaller if so desired.

I also really like that it is made in Canada as I prefer to support local businesses whenever possible. Wish I had bought this years ago, might even buy another when funds permit. Buy one, you wont regret it.

I am really liking my new pizza pan. My family loves pizza and we make it often, both frozen and homemade. It’s the perfect size for most large frozen pizzas and works great for smaller ones as well.

The pizzas just slide right off and clean up is a breeze. We have also made homemade pizza and was also surprised this came out easily too, especially since homemade dough can be much stickier. I love the fact that this pan has a lifetime guarantee and is lightweight, yet sturdy.

My family has also made frozen french fries, nuggets, fish sticks and so much more with this pan. Everything always comes out evenly cooked and perfect. The wider edges make it easy to grab when pulling it out of the oven which another plus.

Overall I have been very pleased with this pan and would highly recommend.

I used to own an older Good Cook pizza pan that had a different surface. I read reviews and descriptions of current pizza pans that state pizza cooks quicker and more even. ALL TRUE. After I purchase this Good Cook pizza pan, I’m sure pizza pans are all the same, my pizza has been perfect every time.

Buy this pan because pizza is number 1 and you will have the best results for making pizza at home.

I have baked many pizzas in my GoodCook Ready Nonstick Pizza Pan and I am in love with it. First, it is the easiest bakeware to clean I have ever seen. Secondly, it is strong. No simply scratches just for cutting into a pizza.

Finally, it is easy to store because it is thin. Overall, a great addition to my kitchen bakeware.

This tray is a great addition for our cooking pans. My husband makes his own thin crust pizzas. We used to use a pizza tray that was solid without the holes. The pizza alot of times not cook as well.

The holes allow for thorough fast, evenly cooked crust along with the toppings. Since the tray is coated the food no longer sticks which allows the pizza to literally slide off the pan. Easy cleaning as well.

This is also perfect for fries, baked potatoes, fish, and so on. We have not used it as of yet for baking cakes etc but it would be perfect for those as well. This tray is now the most used item in our kitchen when it comes to cooking.

Highly recommend, I think it is a must have!.

I acquired this product after cooking pizzas for years on the regular square baking sheets we had and have been nothing but pleased since! The large circular design is a perfect size for all different pizzas, and the product stays very true to it’s “non-stick” description.

So far my wife and I have probably used this on 5-6 different types/brands of pizzas and have absolutely zero complaints. Anyone on the market for a high quality, non-stick pan should definitely give this product a try!.