20 Best Kung Pao Sauce To Buy (2023 Updated)

One 14 oz bottle of P. F. Chang’s Home Menu Kung Pao Sauce A bold multi-use Kung Pao sauce Sweet and spicy dipping sauces bring delicious flavor to your dishes Kung Pao sauce made with fermented chili bean sauce, chili flakes, apple juice concentrate and vinegar Perfect to use as a meat marinade sauce, cooking sauce or dipping sauce Refrigerate dipping sauces after opening to keep fresh.

Huy Fong Sriracha Sauce, 17 oz is a delicious spicy chili sauce that can be applied to many dishes. This popular sauce is created from sun ripened chillies into a smooth paste with the addition of distilled vinegar, garlic, sugar, and salt.

The amazing flavor is captured and sealed in a convenient bottle that is easy to use that will surely satisfy your spicy needs. This versatile chili sauce can be used on everything from chicken, beef, spam, bread, mussels, and many more.

The chili sauce adds a delectable and addicting taste to your dishes, which is a contributing factor to its long success since 1980. This iconic sauce can be easily recognized due to the simple design of the green nose, red paste, and the rooster mascot on the bottle.

This sauce is gluten free, kosher certified, and made in the US. Store in a cool, dry place and it can be used anytime.

Spicy, yet balanced, P. F. Chang’s Home Menu Kung Pao Sauce is anything but ordinary thanks to bold ingredients like fermented chili bean sauce, chili flakes, garlic, toasted sesame oil, apple juice from concentrate and vinegar.

The sweet and tangy sauce brings bold, simple and unique flavor to your Asian-inspired recipes. Good for marinating, stir-frying and grilling meats and vegetables for an easy weeknight meal. Or, use it as a base for salad dressing or a dipping sauce for fried chicken tenders at your next party.

This kung pao sauce has 0g trans fat per serving and 50 calories per serving.

Create a classic Chinese takeaway dish at home with Sharwoods Kung Po Sauce. This sweet and sticky sauce, made with crunchy water chestnuts, is ready to use. Simply add straight to the wok after cooking chicken, prawns, beef or veggies and allow to simmer.

Each jar contains approximately 3 portions. Make sure you serve with your favourite noodles and rice, with plenty of prawn crackers for dunking. You’ll never order takeaway again!.

Chilli Bean Sauce, which is also called, Toban Djan is here with its authentic taste from Lee Kum Kee. The product is well known as an essential ingredient of Sichuan-style cooking. It comes with its heartening pungent blend of salted chilli peppers, soybean and fermented broad bean pastes.

It is an essential ingredient in the classic Kung Pao Chicken dish and a great addition to any stir-fry.

HOUSE OF TSANG Szechuan Spicy Stir-Fry Sauce is a blend of hot peppers, onions, ginger, and garlic, Cantonese style. Show your creativity in the kitchen with a product line built on the ideals of authentic Asian flavors.

With a bit of sweet and a bit of spice, your dishes will sing the praises of Szechuan cooking with our stir-fry sauce. Making your next meal with HOUSE OF TSANG sauces is a breeze. Simply cook your protein, add veggies, and stir in Szechuan sauce.

With HOUSE OF TSANG sauces, you’re always 3 easy steps from your tasty place. HOUSE OF TSANG is a trademark of Hormel Foods, LLC.

Lee Kum Kee Vegetarian StirFry Sauce is a blend of fermented soy sauce and other ingredients, giving a unique mushroom flavour. It is excellent for stirfrying, enriching any vegetarian dish, and also great as a dip.

Lee Kum Kee Sriracha Chili Sauce Gluten-Free, 18 oz, delivers consistent heat with a pleasant taste and the aroma of fresh garlic and jalapeno chilies. You can use it to create marinades, sauces and dips for all kinds of food.

This Thai Sriracha chili sauce is made from the freshest, juiciest, sun-ripened red chili peppers and high-quality fish sauce. Add it to your eggs in the morning for a spicy kick, or drizzle some into your stir-fry for added flavor.

It’s made with no artificial colors or flavors.

Tuong Ot Sriracha Chili Garlic Sauce is made from the finest ingredients. A perfect blend of garlic, red chilli, salt and vinegar. As thick as a paste. It contains no sugar. With a punch of garlic, it’s hot and tangy.

Any dish will be enriched with the bold aroma and flavour of this chilli garlic sauce. It adds a distinctive flavour to any dish. And it provides a wide range of health benefits to the body. It can be used as a dip for finger foods or as an enhancer.

HOUSE OF TSANG General Tso Sauce is spicy and sweet, with soy sauce, vinegar, onion and garlic. Try it the next time you make General Tso’s chicken. Also great for other chicken dishes, or anything else that needs a kick.

Making your next meal with HOUSE OF TSANG sauces is a breeze. Show your creativity in the kitchen with a product line built on the ideals of authentic Asian flavors. Simply cook your protein, add veggies, and stir in sauce.

With HOUSE OF TSANG sauces, you’re always 3 easy steps from your tasty place. HOUSE OF TSANG is a trademark of Hormel Foods, LLC.

A savoury and ready-to-use sauce with aromatic black beans and garlic. Use in stir-frying and steam dishes. Lee Kum Kee Group has become a globally renowned ethnic Chinese enterprise spanning three centuries.

It provides over 200 choices of sauces and condiments to over 100 countries and regions across the five continents.

Chilli garlic sauce is a fiery Chinese condiment. Made from chillies, garlic and vinegar, the textured sauce has a satisfying piquant, savoury kick. Use this handy sauce as a quick and easy way to spice up stir-fries.

Such as stir-fried aubergine, chilli-glazed beef or butterflied king prawns or serve as a dipping sauce to accompany dumplings, rice dishes and noodles. Lee Kum Kee was founded by a cook from Guangdong village who discovered oyster sauce in 1888.

Known for the range and quality of its Chinese sauces, the company is now a global brand, widely used in Chinese restaurants around the world.

XO sauce is the emperor of all sauces. It is a gourmet condiment made from the finest dried scallop, ham, dried shrimp, red chili pepper and spices. XO sauce is a delicious snack on its own or it can be used to add a bit of flair to noodles or dim sum.

Lee Kum Kee est l’inventeur de la sauce d’huître, mais propose aujourd’hui plus de 200 sauces chinoises différentes. La sauce Char Siu est une sauce barbecue chinoise épaisse à base de miel et de soja au goût doux et acidulé.

Utilisez-la pour accompagner de la viande et du poulet grillé, mais aussi – et surtout – pour mariner la viande et la laquer pendant la cuisson. Sauce chinoise Char Siu, une sauce barbecue asiatique idéale pour mariner et laquer la viande et la volaille.

Ingrédients : Sucre blanc, eau, sel, ail, pâte de SOJA fermenté (eau, sel, SOJA, BLÉ), miel, sauce de SOJA (eau, sel, SOJA, BLÉ), sirop de malt (riz, malt d’ORGE), amidon de maïs modifié, épices, acide (E260).

Peut contenir des traces de SÉSAME et cacahuète. Pays d’origine : Chine.

Easy to use Great for use as a marinade or BBQ sauce No preservatives added Char Siu loosely translates to À ̃Burning Fork,’ and was used as a way to flavor meat, usually pork. So think of this as kind of a Chinese barbecue sauce.

With tasty ingredients like honey, garlic and other spices this sauce is sure to be a hit at the next dinner.

A ready-to-use all natural sauce made from selected black peppers. Use as a gravy for your favorite steaks and as a condiment for stir-fries.

Tangy, peppery savouriness. Aromatic, spicy and ready to lavish your marinades and stir-fries in rich, pungent flavour, indulge in Hong Kong’s lusciously thick black pepper sauce. Refreshingly sweet and fruity thanks to the addition of tomato paste, this black soybean-based sauce includes the peppery bite of black pepper and garlic to enhance its rich, savoury taste.

Add this ready-to-use sauce during frying to ensure a stickier glaze, or simply braise any cooked meat or vegetables to complete a well-rounded, flavoursome meal.

Made from quality ingredients, including Chinese plums, ginger, and chili, it is the perfect all-purpose gourmet condiment for both stir-frying and dipping. It’s light, sweet flavor pairs beautifully with roast duck, as well as with other roasted meats and egg rolls, and is a delicate, delicious counterpoint when eaten with spicy foods.

This ingredient paste is a perfect blend of fermented black beans and minced garlic for truly authentic Chinese black bean dishes, enabling you to create restaurant quality food at home. ” Authentic taste” from Lee Kum Kee, the number 1 Chinese sauce brand in Hong Kong, the brand used by Michelin & Top Chinese Chefs!.

For savory and satisfying chicken tinga in no time, get a head start with the help of this Tinga Cooking Sauce from Good and Gather. This 15. 5-ounce jar of tinga cooking sauce for chicken is specially created for electric pressure cookers, but can also be used to prepare savory, satisfying chicken in your slow cooker or your oven.

Simply cook chicken along with the entire jar of cooking sauce using your preferred method (adding extra water for slow cooker), and when chicken is fully cooked, remove from sauce and shred before mixing back in to achieve saucy, delicious results that are great enjoyed in a tortilla or on top of a tostada along with your favorite taco fixings.

Directions for Slow Cooker What You Need 2 lb. chicken breasts What You Do 1. ADD chicken, contents of jar and ½ cup water to 6-qt. slow cooker. 2. COVER and cook on HIGH for 4 hours or until chicken is fully cooked and easy to shred.

3. REMOVE chicken; shred and return to sauce. Enjoy with tostada shells, tortillas or rice, and desired toppings. Refrigerate leftovers. Directions for Oven What You Need 2 lb. chicken breasts What You Do 1.

HEAT oven to 350⁰F. Place chicken in large baking dish. Add contents of jar. 2. BAKE for 45 minutes or until chicken is tender and easy to shred. 3. REMOVE chicken, shred and return to sauce. Enjoy with tostada shells, tortillas or rice, and desired toppings.

Refrigerate leftovers. Every product that carries the Good and Gather name starts with quality ingredients that deliver great taste, making it easier for you and your family to eat well, every day.