10 Best Cheese For French Onion Soup (2024 Update)

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If you're looking for a delicious and flavorful addition to your French Onion soup, cheese is a must-have ingredient. However, choosing the right type of cheese can be overwhelming, given the numerous options available in the market. Before buying any cheese product, consider the origin of the cheese, its taste, and texture. Also, determine if the cheese will melt well or if you need a cheese that will add a sharp flavor to the soup.

When choosing cheese for French Onion soup, it is essential to look for varieties that can hold up to the long cooking time and strong flavors of the soup. Additionally, the texture should be creamy and dense to add a luxurious feel to the soup. You should also consider the cheese's aroma, as some varieties can produce a strong smell.

Do you want your French Onion soup to taste even better? Are you tired of adding ordinary cheese to your soup? If your answer is yes, then this article is for you. In this article, you'll find a comprehensive guide on choosing the right cheese for your French Onion soup. Do you prefer the traditional Swiss and Gruyere cheeses or want to explore other varieties? Stay tuned to find out the best cheese types to transform your ordinary soup to a restaurant-quality dish!

10 Best Cheese For French Onion Soup

# Product Image Product Name Product Notes Check Price
1
The ceramic bowls are versatile, suitable for broiling, baking, microwaving, and dishwashing, perfect for serving cereal, soups, and casseroles.
2
The product is ideal for serving as a gourmet frozen appetizer in individual trays.
3
Ideal soup mix with real onions, no artificial flavors, no added MSG, and 0g Trans Fat. Pack of 6.
4
This product is ideal for enhancing the flavor of dishes with a savory and authentic French onion taste.
5
This product is ideal for those who want to quickly make delicious homemade French onion soup with fresh herbs and spices.
6
Ideal for serving soups, stews, chilis, baked beans, mac and cheese in microwave safe, premium quality ceramic porcelain bowls.
7
Ideal for serving soups, chili, and beef stew with its 15-ounce capacity and convenient handles.
8
Ideal as a flavorful base for French onion soup, dips, sauces or as an ingredient in various recipes.
9
Ideal for serving individual portions of soups, stews, chilis, and other hot dishes with ease and style.
10
It is ideal for people looking for a convenient and delicious way to eat vegetable soup at home in bulk.
The ceramic bowls are versatile, suitable for broiling, baking, microwaving, and dishwashing, perfect for serving cereal, soups, and casseroles.
The product is ideal for serving as a gourmet frozen appetizer in individual trays.
This product is ideal for those who want to quickly make delicious homemade French onion soup with fresh herbs and spices.
Ideal for serving soups, stews, chilis, baked beans, mac and cheese in microwave safe, premium quality ceramic porcelain bowls.
Ideal for serving soups, chili, and beef stew with its 15-ounce capacity and convenient handles.
Ideal as a flavorful base for French onion soup, dips, sauces or as an ingredient in various recipes.
Ideal for serving individual portions of soups, stews, chilis, and other hot dishes with ease and style.
It is ideal for people looking for a convenient and delicious way to eat vegetable soup at home in bulk.

1. Kook French Onion Soup Crocks, Ceramic Bowls, Broil, Oven, Microwave And Dishwasher Safe, For Cereal, Soups, Casseroles, With Handle, Stoneware, 15 Oz, Set Of 4, Red Ombre

The Kook French Onion Crocks are a versatile addition to any kitchen. These crocks are perfect for soups, stews, casseroles, and of course, the classic French Onion soup. Each crock is designed with a comfortable, large handle for easy and safe carrying from the oven to the table. With a 15 oz capacity, these crocks are perfect for individual portions. They are oven, broil, dishwasher, microwave, and freezer safe for maximum convenience. The chic ceramic design adds a rustic touch to your dinner table, crafted from durable and chip-resistant stoneware in a rich, ombre red color. Kook takes pride in its quality products and has carefully packaged these crocks in custom polyfoam molds to ensure they arrive in perfect condition.

Pros

  • Versatile for various dishes
  • Comfortable and large handles for easy carrying
  • Perfect for individual portions
  • Oven, broil, dishwasher, microwave and freezer safe
  • Chic ceramic design in a rich, ombre red color
  • Durable and chip-resistant stoneware
  • Carefully packaged for safe delivery

2. French Onion Soup Boule – Gourmet Frozen Appetizers (Set Of 8 Trays)

Indulge in the savory goodness of caramelized onions and gruyere cheese in the form of a mini brioche with these frozen snacks from AppetizersUSA. These hand-crafted appetizers are made with great attention to quality, taste, and convenience, and are perfect for all occasions, including personal entertaining, catered events, foodservice, and hospitality. Each order includes a set of 8 trays, which can be baked and served straight from the freezer, making them a convenient addition to any party or gathering. Simply follow the included instructions to defrost and warm them up, and enjoy the delectable flavors of these bite-sized treats. And if you order now, you can even get a 10% discount on your purchase!

Pros

  • Hand-crafted with quality ingredients for great taste
  • Convenient frozen format
  • Suitable for various occasions

3. Knorr Professional French Onion Soup Mix Loaded With Real Onions, No Artificial Flavors, No Added Msg, 0g Trans Fat,1.31 Pound (Pack Of 6)

Looking for a delicious and easy way to add some flavor to your meals? Look no further than this French onion dry soup mix. With a blend of toasted onions and beef fat, this mix is perfect for adding a savory touch to a wide variety of dishes. Whether you're making broths, dips, casseroles, stews, or more, this mix is sure to deliver a rich, satisfying taste that your customers will love.

One of the best things about this dry soup mix is how easy it is to prepare. Simply add water to the mix, whisk it together, and heat it up. There are no complicated steps to follow or special equipment to use, making it a great choice for busy kitchens where time is at a premium.

In addition to its great taste and convenience, this French onion dry soup mix is also free of artificial flavors, added MSG, and trans fats. This means that you can feel good about using it in your recipes, knowing that you're serving your customers high-quality, wholesome ingredients.

This soup mix is also versatile and scalable, making it ideal for restaurants, catering services, and other fast-paced kitchen environments. With an average yield of 288 servings per case, it's easy to stock up on this long shelf life packaged soup in bulk, ensuring that you always have it on hand when you need it. And because it's freeze dried, it's shelf stable for long term storage, so you can keep it on hand for months or even years without worrying about spoilage.

Pros

  • Delicious blend of toasted onions and beef fat adds a savory touch to a wide variety of dishes
  • Easy to prepare; just add water, whisk, and heat
  • Free of artificial flavors, added MSG, and trans fats
  • Ideal for busy kitchens and scalable to suit different needs
  • Long shelf life and freeze dried for easy storage

4. French Onion Seasoning – Authentic Artisanal Gourmet Spice Mix – Non Gmo- All Natural – Sustainably Sourced – 3 Oz – Magnetic Tin – Gustus Vitae

Experience the finest quality of spices with this gourmet seasoning mix. Made with sustainably sourced and all-natural ingredients, this seasoning mix has been carefully inspected for quality at every step of the way. Crafted in small batches, the French Onion Seasoning is treated with the utmost care, ensuring premium quality and freshness.

Say goodbye to MSG, irradiation, and ETO gas. The manufacturer uses high temp/high pressure steam for an all-natural and super-hygienic clean. The seasoning mix is also guaranteed to be non-GMO, so you can be confident that you are only consuming the best in all-natural foods.

Each tin of the French Onion Seasoning has a unique magnetic base that allows it to stick to most metal surfaces. Keep your artisan seasoning within easy arm’s reach by sticking it to your fridge, BBQs, hood, range, or oven. This gourmet seasoning mix is perfect for transforming simple plates into chef-driven gourmet dishes.

Pros

  • Made with sustainably sourced and all-natural ingredients
  • Crafted in small batches to ensure premium quality and freshness
  • Guaranteed to be non-GMO
  • Comes in a magnetic tin that sticks to most metal surfaces

5. Cugino's French Onion Soup Mix, 6 Pack, Traditional Baked Burgundy Homemade Taste With Fresh Herbs And Spices, Cooks In 12 Minutes, Made In The Usa

Indulge in the rich and delicious flavor of Cugino's French Onion Soup Mix, crafted with a blend of fresh herbs and spices that will elevate any meal or appetizer. This soup mix is made to replicate the taste of a high-end restaurant, giving you an unforgettable experience in just 12 easy minutes.

What sets this French onion soup mix apart is that it contains healthier ingredients and is lower in sodium compared to canned French onion soup. You can now enjoy the flavors you love with a heart-healthier choice.

Whether you're serving a few meals for your family or hosting a big gathering, Cugino's French Onion Soup Mix is available in bulk packets of 6, 12, 18 or 24, making it a convenient and cost-effective option.

Cugino's is committed to providing customers with unbeatable quality and delicious flavors. All of our soup mixes, including the classic French onion soup base and authentic chicken enchilada soup, are made in the USA with no added MSG for freshness and quality you can trust.

Pros

  • Rich and delicious French onion soup flavor
  • Quick and easy to prepare in just 12 minutes
  • Lower in sodium compared to canned French onion soup
  • Available in bulk packets for convenience and cost-effectiveness
  • Made in the USA with no added MSG for unbeatable quality

6. Fit Meal Prep [6 Pack] 12 Oz French Onion Soup Crock – Ivory Premium Ceramic Porcelain Bowls, Microwave Oven Safe, For Soup, Stews, Chilis, Baked Beans, Mac And Cheese

The Ivory color 12 oz porcelain crocks are a timeless addition to your kitchenware. The warm and elegant design will make your guests feel right at home. These crocks are perfect for presenting your most delicious dishes with a touch of sophistication.

Crafted from high-grade ceramic, these crocks are durable and can hold the temperature of soups and dishes. This premium quality ensures that your food stays hot and fresh for longer periods.

These crocks are versatile and are perfect for serving a wide array of foods. Whether you're serving traditional soups, chilis, stews, or baked beans, these crocks will make a wonderful dining presentation. They are especially perfect for French onion soup.

The crocks are dishwasher safe, making cleaning and maintenance a breeze. They can also be used for baking, heating, and cooking in the microwave and oven.

These crocks are suitable for home, restaurant, or catering business use. They also make a great housewarming gift. The manufacturer offers a 100% money-back satisfaction guarantee.

Pros

  • Timeless design adds elegance and warmth to your presentation
  • Made of high-grade ceramic for durability
  • Versatile and perfect for a variety of foods
  • Dishwasher safe for easy cleaning
  • Suitable for baking, heating, and cooking in microwave and oven
  • Ideal for home, restaurant, or catering business use
  • Great as a housewarming gift
  • 100% money-back satisfaction guarantee

7. Le Tauci French Onion Soup Bowls With Handles, 15 Ounce For Soup, Chili, Beef Stew, Set Of 4, White

These French Onion Soup bowls are a must-have addition to your kitchen. The handles of these bowls feature two holes that allow water to drain out easily, making cleaning a breeze. The two-hole design was implemented after customer feedback regarding water getting trapped in the handle with the old one-hole design. These bowls are not just limited to French Onion Soup, they can also be used for chili, beef stew, bouillon, seafood bisque, chowder, lobster bisque, shepherds pie, cheese soup, tortilla soup, and more. The 15 oz soup bowl is the perfect size to ensure that everyone gets their own serving of soup without the worry of overeating. The glazed ceramic material is resistant to odor and stains, which makes it easy to clean and ensures that it lasts for years. The bowls are highly stackable, making them ideal for space-saving in your cabinets. The glazed bottoms provide an added convenience as they allow for easy cleaning, and they are dishwasher safe. The bowls come with a side handle that provides an easy-to-grip and comfortable experience. You can easily grab the handle with oven mitts when the bowls come out of the heat of the oven. The ceramic material is made using natural clay, water, and gas, and is high-fired, making it capable of tolerating temperatures up to 482°F. The bowls are fridge, microwave, and oven safe. Compared to plastic or stainless steel, the ceramic material is free of heavy metals and does not absorb food odors or flavors.

Pros

  • Two-hole design for easy water drainage
  • Versatile use for various types of soups and stews
  • Convenient handle design with easy-to-grip side handles
  • Highly stackable and space-saving
  • Resistant to odor and stains, easy to clean

8. Campbell's, Condensed French Onion Soup, 10.75oz Can (Pack Of 6)

Campbell's Condensed French Onion Soup is a delicious and convenient option for anyone looking for an easy-to-prepare meal. This soup comes in a 10.75oz can and is available in a pack of 6, making it perfect for families or individuals who want to stock up on their favorite soup. The soup features a rich and savory flavor that is sure to satisfy your taste buds, with a blend of sweet onions and savory beef broth. Whether you're looking for a quick lunch or dinner, this soup is a great choice.

Pros

  • Convenient and easy-to-prepare
  • Rich and savory flavor
  • Great for families or individuals who want to stock up

9. Individual French Onion Soup Crock Chili Bowls With Handles And Lids, Ceramic 16 Ounces 4 Pack

The Chefcaptain French Onion Soup Crocks come in a set of four and are available in two sizes: 17 ounces and XL 20 ounces. These crocks are specially designed for baking, broiling, serving, and enjoying French onion soup, as well as other favorite dishes. It is important to note that these bowls should not be placed over a stovetop to avoid cracking. Made from high-grade ceramic, these crocks are lead and cadmium-free, and come with a scratch-free glaze that resists staining, odors, and cracking. The crocks transition beautifully from the oven or broiler to the table, and feature sturdy handles for secure maneuvering in and out of the oven or broiler, as well as for steady serving. Additionally, the lids keep foods warmer longer, making them great for storing leftovers. These crocks are perfect for serving seafood bisque, chowder, chili, beef stew, and more. All units come in the original Chefcaptain branded box.

Pros

  • Made from high-grade ceramic that is both lead and cadmium-free
  • Scratch-free glaze resists staining, odors, and cracking
  • Features sturdy handles for secure maneuvering
  • Lids keep food warmer longer

Cons

  • – Should not be placed over a stovetop to avoid cracking

Best Cheese For French Onion Soup FAQs

Can a vegan cheese be used in French onion soup?

Yes, a vegan cheese can definitely be used in French onion soup. French onion soup traditionally contains cheese that is melted on top of the soup before serving, but for those who follow a vegan diet, there are many plant-based cheese alternatives available that can be used instead. Many of these vegan cheeses are made from nuts like cashews or almonds, or from soy or tapioca starch, and they can be found in most health food stores or online. When using a vegan cheese in French onion soup, it's important to choose one that melts well and has a similar flavor to traditional cheese. Some popular options include vegan mozzarella, cheddar, or parmesan. With the right choice of vegan cheese, you can still enjoy a delicious and satisfying bowl of French onion soup that meets your dietary needs and preferences.

Can any type of cheese be substituted for Gruyere in French onion soup?

Gruyere cheese is a traditional ingredient in French onion soup and has a distinctive nutty flavor that complements the sweetness of caramelized onions. However, if you don't have Gruyere cheese or cannot find it in your local grocery store, you can substitute it with other types of cheese that are similar in taste and texture. Some good alternatives include Swiss cheese, Emmental cheese, or a combination of both. These cheeses also have a nutty and slightly sweet flavor that pairs well with the savory broth and onions in French onion soup. You can also experiment with other types of cheese that you may have on hand, such as cheddar or Parmesan, but keep in mind that they may alter the taste and texture of the soup. Ultimately, the choice of cheese is a matter of personal preference, so feel free to use your favorite type of cheese in your French onion soup recipe.

Does the quality of cheese affect the final taste of French onion soup?

Yes, the quality of cheese used in French onion soup can greatly affect its final taste. The cheese used in this classic soup recipe traditionally includes Gruyere, Parmesan, or Swiss cheese. The type of cheese used and its quality can greatly impact the flavor profile and texture of the soup.

For example, a high-quality Gruyere cheese can provide a nutty and slightly sweet flavor, with a creamy and smooth texture when melted. On the other hand, a lower quality cheese may produce a bland and rubbery texture, resulting in a less flavorful and less enjoyable soup.

Additionally, the amount of cheese used in the recipe can also affect the overall taste of the soup. A balanced amount of cheese, when melted and mixed well, can provide a rich and savory depth of flavor to the dish. However, too much cheese can overpower the other flavors in the soup and make it too heavy.

Therefore, it is important to choose a good quality cheese and use the right amount to achieve the perfect taste and texture for French onion soup.

How can the cheese be melted evenly on top of French onion soup without burning it?

One effective way to melt cheese evenly on top of French onion soup without burning it is to first make sure that the soup is hot enough to melt the cheese quickly. Preheat your oven to a high temperature, and then ladle the soup into oven-safe bowls. Next, layer shredded cheese on top of the soup, making sure to cover the entire surface area. To prevent burning, keep the cheese away from the edges of the bowl. Place the bowls on a baking sheet and put them in the oven for a few minutes until the cheese is melted and bubbly. Keep an eye on the cheese to make sure it doesn't burn, and remove the bowls from the oven as soon as the cheese is melted to your liking. Another helpful tip is to use a cheese with a high melting point, such as Gruyere or Fontina, which will melt evenly and add a delicious, savory flavor to your soup.

How does adding cheese change the flavor profile of French onion soup?

Adding cheese to French onion soup can significantly change its flavor profile by adding creaminess, saltiness, and a rich umami taste. The most common cheese used in French onion soup is Gruyere cheese, which has a nutty and slightly sweet flavor. The cheese is usually melted on top of the soup and then grilled, which creates a golden crust that adds a pleasant crunch to the soup. When the cheese is melted, it blends with the soup, creating a smooth and creamy texture that complements the sweetness of the caramelized onions. The saltiness of the cheese also enhances the savory taste of the broth, making it more satisfying and flavorful. The addition of cheese to French onion soup can take it to a new level of deliciousness, creating a perfect balance of flavors that is hard to resist.

How much cheese should be added to French onion soup?

The amount of cheese to be added to French onion soup depends on personal preference. However, traditionally, French onion soup is topped with a slice of toasted bread and a generous amount of grated Gruyere cheese. The cheese is melted and bubbly, creating a deliciously gooey topping for the soup.

To get the desired amount of cheese, it's recommended to use about 1/4 to 1/2 cup of grated cheese per serving. However, some people prefer more cheese, while others prefer less. It's important to note that the type of cheese used can also affect the flavor of the soup. Gruyere cheese is the traditional cheese used in French onion soup, but other options such as Swiss, Parmesan, or even cheddar can be used as well.

Overall, the amount of cheese to be added to French onion soup is a matter of personal preference. However, it's important to keep in mind the traditional toppings and flavors of the soup when adding cheese.

Is it best to use a shredded or sliced cheese for French onion soup?

When it comes to French onion soup, the type of cheese used can make all the difference in the flavor and texture of the dish. While both shredded and sliced cheese can be used, it ultimately comes down to personal preference.

Shredded cheese tends to melt more evenly and quickly, creating a smoother and creamier texture. This can be preferable for those who want a more consistent texture throughout the soup. On the other hand, sliced cheese will create more of a stringy and gooey texture, which some people may prefer.

Another factor to consider is the type of cheese being used. Traditional French onion soup uses Gruyere cheese, which is commonly sliced. However, other types of cheese such as mozzarella or cheddar can also be used and shredded may be a better option for these types.

Ultimately, whether to use shredded or sliced cheese for French onion soup comes down to personal preference and the type of cheese being used. Experiment with both methods to find which one works best for you and your taste preferences.

Should the cheese be melted on top of the soup or mixed into the broth?

When it comes to adding cheese to soup, there are a few different approaches you can take. Some people prefer to melt the cheese on top of the soup, while others prefer to mix it directly into the broth.

Melted cheese on top of soup can create a nice visual appeal and add a layer of flavor and texture to the dish. This is particularly true when using a cheese that melts easily, such as cheddar or Swiss. However, it's important to note that melted cheese can also solidify quickly, so it's best to serve the soup immediately after adding the cheese.

On the other hand, mixing cheese directly into the broth can create a more consistent flavor throughout the soup. This method works well with cheeses that don't melt as easily, such as Parmesan or feta. It's important to note that adding cheese directly to the broth can also thicken the soup, so you may need to adjust the amount of liquid accordingly.

Ultimately, the decision of whether to melt the cheese on top or mix it into the broth comes down to personal preference. Experiment with both methods to find the one that works best for you and your soup recipe.

What type of cheese is traditionally used in French onion soup?

The traditional French onion soup recipe calls for Gruyère cheese, a hard yellow cheese originating from Switzerland. It has a nutty and slightly sweet flavor that complements the savory taste of the soup. Gruyère is known for its ability to melt perfectly, creating a delicious and creamy texture when added to the soup. Some recipes also suggest using a combination of Gruyère and Parmesan cheese, which adds a sharper flavor to the dish. However, it is important to use a cheese that melts well and complements the flavors of the soup. When serving French onion soup, the cheese is typically melted on top of a slice of bread, which is then placed on top of the soup and broiled until the cheese is golden brown and bubbly.

Which cheese complements the caramelized onions in French onion soup the best?

The cheese that complements the caramelized onions in French onion soup the best is Gruyere. Gruyere is a hard, yellow cheese that has a nutty and sweet flavor. It melts perfectly and adds a creamy, smooth texture to the soup. The cheese also has a slightly pungent aroma that enhances the overall taste of the dish.

Gruyere is a traditional cheese used in French onion soup, and it is a perfect match for the caramelized onions. The cheese and onions blend together beautifully, creating a rich and savory flavor that is hard to resist.

Other cheeses that can be used in French onion soup include Parmesan, Swiss, and Mozzarella. However, Gruyere remains the most popular and classic choice for this dish.

In conclusion, if you want to make the perfect French onion soup, then Gruyere cheese is a must-have ingredient. Its distinct flavor and melt-in-your-mouth texture will take your soup to the next level.

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