If you’re looking for the best all clad skillet, there are some important factors that you should consider before making your purchase. First and foremost, you should think about what size skillet will work best for your needs. Will you be cooking for just yourself or for larger groups? Do you need a skillet that can go in the oven or will you only be using it on the stove top? These are all important questions to consider before choosing your skillet.
Another important factor is the material and construction of the skillet. All clad skillets are known for their superior heat distribution and durability, so this is likely a top consideration for you. Additionally, you may want to think about the handle design and whether it is comfortable to grip and easy to maneuver.
So why should you invest in the best all clad skillet? Not only will you be getting a high-quality tool for your kitchen, but you’ll also be able to enjoy the benefits of evenly cooked food every time you use it. Plus, it's versatile and can be used for frying, sautéing, searing and so much more! Ask yourself, do you want to compromise on quality and end up buying another skillet in some months’ time or do you want a kitchen tool that will serve you for a long time to come? The choice is yours, but we highly recommend investing in the best all clad skillet for your kitchen.
10 Best All Clad Skillet
| # | Product Image | Product Name | Product Notes | Check Price |
|---|---|---|---|---|
|
1
|
 |
This product is ideal for cooking food evenly and quickly with minimal cleanup required due to its stainless steel material.
|
|
|
|
2
|
 |
This product is ideal for cooking food on a stove top using its 5-ply bonded stainless steel material.
|
|
|
|
3
|
 |
This product is ideal for cooking large meals on the stovetop or in the oven with induction and broil capabilities.
|
|
|
|
4
|
 |
This product is ideal for cooking large meals quickly and easily, while maintaining a high level of durability and safety.
|
|
|
|
5
|
 |
The product is ideal for cooking various dishes with its durable stainless steel material and large size.
|
|
|
|
6
|
 |
Ideal for cooking tasks such as frying, sautéing, searing, and browning due to its hard anodized nonstick surface.
|
|
|
|
7
|
 |
Ideal for cooking and frying food with even heat distribution and durable stainless steel construction.
|
|
|
|
8
|
 |
Ideal for cooking lasagna or other layered dishes with its large, stainless steel design and easy-to-grip handles.
|
|
|
|
9
|
 |
Ideal for sautéing and frying food with even heat distribution and easy release of ingredients.
|
|
|
|
10
|
 |
Ideal for frying food and sautéing small portions on the stove with its stainless-steel material and 8-inch size.
|
|
1. All-Clad 4111 Stainless Steel 3-Ply Bonded Dishwasher Safe French Skillet Cookware, 11-Inch, Silver
This frying pan is a must-have for any chef's kitchen. Its large flat base and high round sides make it ideal for browning and frying at high heat, allowing for easy basting and ensuring even cooking. The classic tri-ply construction is made with a responsive aluminum core and 2 layers of durable stainless steel, providing maximum durability and fast, even heat distribution.
The pan is secured with riveted stainless-steel handles, ensuring a safe grip while adding a touch of style. It is compatible with all cooktops, including induction, and is oven and broiler-safe up to 600°F.
Handcrafted in the USA at their Pennsylvania factory, All-Clad has been making bonded cookware for 50 years, ensuring top-quality craftsmanship. This frying pan is backed by All-Clad's Limited Lifetime Warranty, providing peace of mind for the user.
Whether you are a professional chef or a home cook, this frying pan is a versatile and reliable addition to any kitchen. Its durable construction and even heat distribution make it perfect for cooking a wide variety of dishes, from pan-seared steaks to stir-fried vegetables. Upgrade your cooking experience with this high-quality frying pan from All-Clad.
2. 5-Ply Fry Pan: All-Clad's Silver Savior
This versatile kitchen essential boasts a flat base and mid-sized sides that make flipping and tossing a breeze. Crafted with 5-ply bonded construction, alternating layers of stainless steel and aluminum provide warp-free durability and even heating, eliminating any unwanted hotspots. Its elegant brushed finish and fitted stainless-steel lids add a touch of sophistication to any kitchen. This pot is compatible with all cooktops, including induction tops, and can handle oven and broiler temperatures up to 600°F. The heat-resistant stainless-steel handles are designed for a comfortable grip and are permanently secured with stainless-steel rivets. Its flared rims prevent dripping during pouring, making this pot a must-have for any home cook.
3. All-Clad Large Stainless Steel Weeknight Frypan
Introducing the All-Clad Tri-Ply Stainless Steel Weeknight Pan, an exceptional kitchen companion for all your sautéing, simmering, and braising needs. Made in the USA with the highest quality of materials, this pan is constructed with the original Tri-Ply 18/10 Stainless Steel that ensures even heat distribution, giving you the perfect cooking experience every time.
This 4-quart pan features a deep design, allowing you to cook large meals under the lid without overcrowding. The wide design is perfect for searing and liquid reduction. The rims are thoughtfully shaped to allow for drip-less pouring, making serving a breeze. Whether you are preparing a hearty stew or a savory sauce, this multipurpose pan is perfect for one-pot preparations.
The highly polished cooking surface with starburst finish offers stick resistance and easy maintenance, plus it won't react with food. The 3-ply bonded construction consists of durable stainless steel encapsulating an aluminum core for even heating throughout. The contoured stainless-steel handles are permanently secured with stainless-steel rivets, ensuring a comfortable and secure grip. The capacity is etched on the base, making it easy to measure ingredients.
This weeknight pan is oven- and broiler-safe up to 600 degrees F (without lid) and is induction compatible. The flat stainless-steel lid fits snugly over the pan, keeping the heat in and allowing you to monitor the cooking process. All-Clad offers a limited lifetime warranty, giving you peace of mind when you invest in this exceptional pan.
4. 5-Ply Stainless Steel Frying Pan – All-Clad Weeknight Hero
This cookware set features a sleek brushed exterior that adds a touch of elegance to any kitchen. Each pan has an engraved capacity marking on the bottom for easy measuring while cooking. The comfortable, oversized handles provide a secure grip, and the long, riveted stick handle stays cool on the cooktop, making it easy to move around without the risk of burns. The easy-grip loop handles also offer added stability when lifting or transporting the pans. Additionally, the set has a convenient rolled lip that allows for easy and mess-free pouring. Whether you're a novice or an experienced cook, this cookware set is a must-have for anyone who wants to prepare delicious meals with ease. With its durable construction and thoughtful design, this cookware set is sure to become a staple in your kitchen for years to come.
5. All-Clad Stainless Steel Fry Pan Cookware, 12-Inch, Silver
Introducing the Classic Slope-Sided Frying Pan, a must-have addition to any kitchen! This 12-inch pan boasts a 2-inch-deep design, perfect for cooking a variety of dishes.
Crafted with three-ply stainless-steel layers, this pan features a pure aluminum core for exceptional heat distribution and even cooking. Say goodbye to hot spots and unevenly cooked meals!
The pan's long handle is not only comfortable to grasp but also stays cool to the touch, ensuring safe and hassle-free cooking. The handle is riveted to the pan for added strength and stability.
While the Classic Slope-Sided Frying Pan is dishwasher safe, it is recommended to hand wash to maintain its impeccable condition.
This frying pan comes with a lifetime warranty against any defects, so you can rest assured that you are investing in a high-quality product that will last for years to come.
Upgrade your cooking game with the Classic Slope-Sided Frying Pan and experience the difference in your meals!
6. All-Clad Ha1 Hard Anodized Nonstick Fry Pan Cookware (12 Inch Fry Pan)
Introducing the All-Clad HA1 Anodized Non Stick Fry Pan, a high-quality kitchen essential that combines performance and convenience. This fry pan boasts heavy gauge aluminum and stainless-steel base, providing consistent and delicious cooking results. The PTFE nonstick surface ensures long-lasting performance and easy release, allowing for healthier cooking with less fat.
The contoured design of this fry pan is not only sleek and stylish, but also functional. The double riveted stainless-steel handles provide a secure and comfortable grip, while the capacity markings make it easy to identify the size. You'll love the versatility of this nonstick fry pan as it is oven safe up to 500°F and compatible with any stovetop including induction.
Cleaning this fry pan is a breeze, as it is dishwasher safe. To ensure the nonstick quality over time, All-Clad recommends washing with a soap and sponge and using silicone, nylon or wooden utensils. With a limited lifetime warranty, you can enjoy worry-free cooking for years to come.
7. All-Clad 4110 Stainless Steel Tri-Ply Bonded Fry Pan / Cookware, 10-Inch, Silver
This kitchen essential is a must-have for any home cook. Its flat base and mid-sized sides make flipping and tossing food a breeze. The classic tri-ply construction is crafted with a responsive aluminum core and two layers of durable stainless steel, ensuring maximum durability and even heat distribution throughout the cooking process.
Designed with safety and style in mind, this pan is secured with riveted stainless-steel handles that provide a safe and comfortable grip while cooking. It's also compatible with all cooktops, including induction, and oven and broiler-safe up to 600°F, making it a versatile addition to any kitchen.
Crafted from high-quality materials, this pan is built to last and withstand the rigors of everyday cooking. Whether you're whipping up a quick breakfast or preparing a gourmet meal, this pan ensures that your food is cooked to perfection with efficient heat distribution and even cooking.
Invest in this reliable and durable kitchen essential today and take your cooking skills to the next level.
8. All-Clad E9019964 Stainless Steel Lasagna Pan Cookware, 15-Inches, Silver
This cookware boasts high straight sides and a generously sized surface area that ensures heat is distributed evenly between layers. Made from high-quality 18 and 10 heavy-gauge stainless steel, this product provides even heating and maximum durability.
For added safety and convenience, this cookware is fitted with riveted stainless steel handles that offer a secure grip, minimizing the risk of dropping or spilling.
This product is a favorite among professional chefs and avid home cooks alike, thanks to its exceptional performance and longevity. It is compatible with gas, electric, ceramic, and induction stoves, making it a versatile addition to any kitchen.
In addition to stovetop cooking, this cookware is also safe for use in the oven or broiler, withstanding temperatures up to 600°F. Cleaning is a breeze, as this product is dishwasher safe.
Investing in this cookware is sure to elevate your culinary experience, allowing you to create delicious dishes with ease and precision. Whether you are a seasoned chef or a beginner, this versatile and durable cookware is an essential addition to your kitchen.
9. All-Clad Saute Pan, 12-Inch, Stainless Steel
If you're looking for a versatile frying pan that can handle everything from eggs to meats, look no further than this Fry Pan from All-Clad. Its flat surface and flared side walls make it ideal for one hand sautéing and easy turning with a spatula.
Not only is this pan convenient to use, but it also boasts professional-grade performance. The D5 Nonstick patented 5-ply technology is fully bonded for exceptional even heat and warp resistance, while the high-quality nonstick coating ensures long-lasting and easy release cooking with less fat.
But it's not just about function – this fry pan also has a design that you'll love. It features flared edges for drip-free pouring, an elegant matte finish in durable brushed stainless steel, and oversized stainless steel handles that provide a comfortable grip even when wearing oven mitts. To make things even easier, the base is engraved with the size of the pan so you can quickly find the right one for the job.
This frying pan is also incredibly versatile and easy to care for. It's oven safe up to 500°F and compatible with any stovetop, including induction. To keep your pan looking brand new, simply wash it with soap and a sponge and use non-scratching utensils. Plus, with a limited lifetime warranty, you can trust that this pan will be a reliable addition to your kitchen for years to come.
Best of all, this fry pan is bonded, engineered, and assembled in Canonsburg, PA – USA since 1971. When you choose All-Clad, you're choosing quality craftsmanship that's made right here in America.
10. All-Clad Fry Pan, 8-Inch, Stainless-Steel
Introducing the 8-Inch Fry Pan, a versatile kitchen essential that boasts a wide flat base and low-profile shape, ideal for a variety of cooking needs. Made with 5-ply bonded construction, this pan features a combination of stainless steel, aluminum, and a thick copper core, resulting in even heating, warp-free strength, and reliable responsiveness.
The interior of the pan is made with highly polished 18/10 stainless steel, complete with a starburst finish that provides superior stick resistance and easy maintenance. Plus, it won't react with food, ensuring a safe and healthy cooking experience.
For added convenience, the pan comes with riveted stainless-steel handles that are vented and contoured for a comfortable grip, allowing for precise heat control. The flared edges also make pouring and flipping a breeze, while the capacity is etched on the base for easy measurement.
This pan is not only oven and broiler safe up to 600 degrees F, but it is also optimized for induction cooking and is dishwasher safe for easy cleanup. With a limited lifetime warranty, this pan is made in the USA and is a reliable addition to any kitchen.
Best All Clad Skillet FAQs
What is the best all clad skillet for browning and sautéing vegetables?
When it comes to browning and sautéing vegetables, the All-Clad Stainless Steel Tri-Ply Bonded Fry Pan is an excellent choice. This skillet is made with three layers of stainless steel and aluminum, which ensures even heat distribution and eliminates hot spots. The sloping sides of the pan are perfect for tossing vegetables without spilling them, and the long handle provides a comfortable grip. The stainless steel construction also makes it easy to clean and maintain. Another great option for browning and sautéing vegetables is the All-Clad D3 Stainless Steel Fry Pan. This pan has a tri-ply construction, but with a slightly thicker aluminum core for even better heat distribution. It also features a flat bottom and flared sides, making it easy to flip and stir vegetables. Ultimately, the best all clad skillet for browning and sautéing vegetables depends on your personal preferences and cooking needs.
What is the best all clad skillet for everyday use?
When it comes to choosing the best all clad skillet for everyday use, there are a few factors to consider such as size, material, and price. One of the most popular options is the All-Clad D3 Stainless Steel Fry Pan with Lid. This skillet is made of durable tri-ply stainless steel, which ensures even heat distribution and prevents hot spots. It also comes with a lid, making it a versatile option for cooking a variety of dishes.
Another great option is the All-Clad HA1 Nonstick Fry Pan. This skillet features a hard-anodized aluminum construction, which is scratch-resistant and easy to clean. The non-stick coating ensures that food doesn't stick to the pan, making it ideal for cooking delicate items like eggs and fish.
Ultimately, the best all clad skillet for everyday use will depend on your personal preferences and cooking needs. However, these two options are highly rated and trusted by home cooks and professional chefs alike.
What is the best all clad skillet for high heat cooking?
All-Clad is a renowned brand for producing high-quality cookware, and they offer a range of skillets that are suitable for high heat cooking. However, the best All-Clad skillet for high heat cooking would be the All-Clad D3 Stainless Steel Skillet.
The All-Clad D3 Stainless Steel Skillet is constructed with three layers of bonded stainless steel and a heat-responsive aluminum core. This construction allows the skillet to heat up quickly and evenly, making it ideal for high heat cooking techniques such as searing, sautéing, and frying.
Additionally, the D3 Stainless Steel Skillet features a flat base and flared sides, which makes it easy to toss and stir ingredients while cooking. The stainless steel material is also durable, non-reactive, and easy to clean.
Overall, the All-Clad D3 Stainless Steel Skillet is a reliable choice for high heat cooking and will help you achieve delicious, evenly cooked dishes every time.
What is the best all clad skillet for induction cooking?
If you are looking for the best all clad skillet for induction cooking, then the All-Clad D3 Stainless Steel Fry Pan with Lid is a great option. This skillet is made with a tri-ply construction of stainless steel and an aluminum core, which provides even heat distribution throughout the pan. The stainless steel exterior is also magnetic, making it compatible with induction cooktops.
The skillet features a flat base and flared sides, making it ideal for sautéing, frying, and searing. The handle is made with stainless steel and secured with stainless steel rivets, providing a comfortable grip and ensuring durability. The skillet also comes with a tight-fitting lid, which helps to retain heat and moisture.
Overall, the All-Clad D3 Stainless Steel Fry Pan with Lid is a reliable and versatile skillet that is perfect for induction cooking. It is also oven and dishwasher safe, making it easy to clean and maintain.
What is the best all clad skillet for making sauces?
When it comes to making sauces, it's important to have a skillet that can evenly distribute heat and maintain a consistent temperature. In my opinion, the best all clad skillet for making sauces is the All-Clad Stainless Steel Tri-Ply Bonded Saucier. This skillet is specifically designed for making sauces and has a wide, shallow shape that allows for easy stirring and whisking. The tri-ply construction ensures even heat distribution, while the stainless-steel interior won't react with acidic ingredients. The handle is also securely attached with stainless steel rivets and stays cool on the stovetop. Overall, the All-Clad Stainless Steel Tri-Ply Bonded Saucier is a high-quality, durable option that will help you achieve perfect sauces every time.
What is the best all clad skillet for oven use?
When it comes to choosing the best All-Clad skillet for oven use, there are a few factors to consider. The first thing to look for is the material of the skillet. All-Clad skillets come in a range of materials, including stainless steel, copper, and non-stick coatings. For oven use, a stainless steel skillet is a good option as it can withstand high temperatures without warping or damaging the surface.
One of the best options for an All-Clad skillet for oven use is the All-Clad D3 Stainless Steel Skillet with Lid. This skillet is made with three layers of bonded stainless steel, which provides excellent heat distribution and retention. It also comes with a lid, which can be useful for oven cooking.
Another great option is the All-Clad HA1 Nonstick Skillet with Lid. This skillet has a non-stick surface, making it ideal for cooking delicate foods that can stick to other types of skillets. It also has a stainless steel base that can be used in the oven.
Overall, the best All-Clad skillet for oven use will depend on your specific cooking needs and preferences. However, the All-Clad D3 Stainless Steel Skillet with Lid and the All-Clad HA1 Nonstick Skillet with Lid are both excellent options to consider.
What is the best size for an all clad skillet?
The best size for an All-Clad skillet depends on your cooking needs and preferences. All-Clad skillets come in a range of sizes, from 7 inches to 14 inches in diameter. If you're cooking for one or two people, a smaller skillet, such as a 10-inch model, may be sufficient. However, if you often cook for larger groups or like to make one-pan meals, a larger skillet, such as a 12-inch or 14-inch model, may be more suitable.
Consider the type of dishes you typically prepare in a skillet, as well. If you frequently make omelets or sauté vegetables, a smaller skillet may be easier to maneuver. However, if you like to sear meats or make stir-fries, a larger skillet with more surface area may be preferable.
Ultimately, the best size for an All-Clad skillet is the one that fits your cooking needs and feels comfortable to use. It's also worth considering factors such as storage space and how much you're willing to spend, as larger skillets can be more expensive.
What is the best way to clean an all clad skillet?
To clean an All-Clad skillet, the best way is to use warm soapy water and a soft sponge or cloth. You can also use a non-abrasive cleaner. Be sure to avoid using steel wool or any other abrasive materials as they can scratch the surface of the skillet. If there is stubborn food residue or stains, you can soak the skillet in warm water for a few minutes before cleaning. To dry, use a soft towel or air dry the skillet. It is important to avoid leaving water spots or allowing the skillet to air dry with water droplets as this can cause discoloration or damage. With proper care, your All-Clad skillet can last for many years and maintain its high-quality performance.
What is the difference between all clad stainless steel and non-stick skillets?
All-Clad Stainless Steel skillets and Non-stick skillets are two types of cookware with distinct differences. Stainless steel skillets are made of metal and have a polished exterior and brushed interior. They are highly durable, resistant to scratches, and can withstand high temperatures. These skillets are ideal for searing, browning, and caramelizing food. They are also compatible with all cooktops, including induction.
On the other hand, non-stick skillets are coated with a non-stick material, such as Teflon, which prevents food from sticking to the surface. They are easy to clean, require less oil, and are ideal for cooking delicate foods like eggs and fish. However, non-stick skillets are not as durable as stainless steel and are not suitable for high-heat cooking, as the non-stick coating can break down and release harmful chemicals.
In summary, the difference between All-Clad stainless steel and non-stick skillets is that stainless steel skillets are durable and versatile, while non-stick skillets are ideal for cooking delicate foods and require less oil. The choice between the two will depend on individual preferences and cooking needs.
Which all clad skillet is best for searing meat?
When it comes to searing meat, the All-Clad Stainless Steel Fry Pan is one of the best options available in the market. It is made of high-quality stainless steel, which makes it durable, long-lasting, and easy to clean. The stainless steel construction ensures even heat distribution and retention, which is essential for searing meat properly. The pan has a flat bottom, which allows for maximum contact between the meat and the surface of the pan, ensuring a perfect sear. The pan also has a large surface area, which means you can cook larger cuts of meat without overcrowding the pan. Additionally, the pan has a high, sloping side, which makes it easy to flip and turn the meat. Overall, the All-Clad Stainless Steel Fry Pan is an excellent choice for searing meat, and it is a must-have in any home cook's kitchen.